Savory Cabbage Pie
The savory cabbage pie is a tasty recipe perfect to serve as an appetizer or to cut into cubes to enrich a birthday buffet!
- Very easy
- 50 min
- Kcal 426
Bucatini with Sausage Ragù
Bucatini with sausage ragù is a first course with rustic flavors. A tasty dinner saver that will win over the whole family.
- Easy
- 60 min
Saffron risotto
Saffron risotto is a simple and tasty first course, characterized by its unique and unmistakable taste and color! Discover the recipe!
- Average
- 30 min
- Kcal 626
Pasta with eggplant pesto
Eggplant pesto pasta is a tasty and wholesome first course with a creamy and enveloping sauce, perfect to be served at room temperature as well!
- Easy
- 1 h 10 min
Red velvet yule log
Red velvet yule log is an elegant and delicious dessert for the Christmas and New Year's holidays. Discover the amounts and steps for preparing it!
- Average
- 2 h 20 min
Sausage and broccoli baked pasta
Sausage and broccoli baked pasta is a simple and tasty Italian meal, with a crunchy surface and a soft and delicious interior. Great for Sunday lunch!
- Easy
- 1 h 5 min
Creamy pasta with pistachios and pancetta
Creamy pasta with pistachios and pancetta is a delicious combination of flavors and textures: an authentic Sicilian recipe, easy and quick to prepare!
- Very easy
- 25 min
Semolina Pizza
Semolina pizza is made with a truly unique dough. Thanks to the poolish, you will get a soft and crunchy texture, and a delicious taste!
- Average
- 1 h 30 min
- Kcal 1556
Fish Meatballs
Fish meatballs are a tasty seafood appetizer made with a few ingredients. Discover all the secrets to prepare the recipe here!
- Easy
- 34 min
- Kcal 489
Radicchio Risotto
Radicchio risotto is a creamy first course perfect for autumn menus. Discover here the doses and procedure to prepare this tasty recipe!
- Easy
- 35 min
Cauliflower Meatballs
Cauliflower meatballs are a fried appetizer, small bites perfect to serve for an aperitif or to enrich a buffet!
- Easy
- 1 h 25 min
- Kcal 110
Risotto with Champagne, Beetroot and Prawns
The risotto with champagne, beetroot, and prawns is a refined main course, ideal for festive days. Discover the doses and procedure of the recipe.
- Average
- 1 h 20 min
Risotto alla puttanesca
Risotto alla puttanesca is a first course that combines the creaminess of risotto with the liveliness of the "alla puttanesca" sauce. Discover…
- Very easy
- 50 min
Cavatelli with speck, creamy potatoes and arugula
Cavatelli pasta with speck, creamy potatoes, and arugula is a delicious first course made with an irresistibly creamy sauce!
- Easy
- 55 min
- Kcal 679
Rustic eggplant pesto
Rustic eggplant pesto is a tasty variation with sun-dried tomatoes in oil and peanuts, perfect for enriching your dishes in the kitchen!
- Easy
- 60 min