Main Courses Pasta and potatoes with provola and pancetta Pasta and potatoes with provola cheese and pancetta bacon is a simple and flavorsome first course, thanks to the delicious pairing of… Easy 1 h 5 min READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! Easy 60 min Kcal 539 READ RECIPE
Main Courses Tomino burger Tomino burgers are a flavorsome vegetarian version of the traditional hamburger, filled with vegetables and melted cheese. Easy 45 min READ RECIPE
Main Courses Potato and gorgonzola tart The potato and gorgonzola tart is a rich and substantial appetizer with a soft filling and strong flavors. Easy 1 h 10 min READ RECIPE
Main Courses Paccheri pasta with salmon Paccheri with salmon are a simple and tasty first course, thanks to the creaminess of the robiola cheese and the pungent note of lime! Easy 35 min READ RECIPE
Cakes & Baking Tiramisu bundt cake The Tiramisu bundt cake is a soft dessert made with mascarpone cheese and swirled with cocoa and coffee, perfect for breakfast or afternoon snack! Easy 1 h 5 min Kcal 440 READ RECIPE
Appetizers Potato and Gorgonzola Croquettes Potato and Gorgonzola croquettes are vegetarian bites with a gooey cheese center, perfect for appetizers. Discover the recipe and measurements! Easy 1 h 30 min READ RECIPE
Main Courses Speck, radicchio, and caciocavallo risotto Speck, radicchio and caciocavallo risotto is an excellent first course that sees the combination of tasty ingredients: meat, vegetables and cheese. Easy 45 min Kcal 779 READ RECIPE
Main Courses Rustic savory pie The savory rustic pie is a pie made with a pie dough stuffed with strips of speck, diced fontina cheese and slices of potatoes. Easy 1 h 20 min Kcal 347 READ RECIPE
Main Courses Baked Frittata The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese. Easy 35 min Kcal 460 READ RECIPE
Main Courses Breaded cutlet rolls The breaded cutlet rolls is a delicious second course, easy to prepare: a rolled cutlet filled with ham and cheese. Very easy 23 min Kcal 760 READ RECIPE
Main Courses Easy lasagna al forno Discover our simple and delicious Lasagna al Forno recipe, featuring layers of rich meat sauce, tender pasta, and creamy cheese. Easy 1 h 30 min READ RECIPE
Main Courses Potato parmigiana Potato parmigiana is a rich and delicious main dish or a very rich side dish, with layers of potatoes, bechamel, ham and provolone cheese. Easy 60 min Kcal 565 READ RECIPE
Main Courses Creamy garlic, oil, and chili pasta Creamy garlic, oil, and chili pasta is a version enriched with fresh cheese of the classic recipe, easy and quick to prepare! Very easy 22 min READ RECIPE
Main Courses Ogliastra Culurgionis Ogliastra culurgionis are a Sardinian first course: stuffed with potatoes, cheese, and mint, seasoned with simple tomato sauce! Find out how… Average 1 h 10 min Kcal 356 READ RECIPE