Eggplant mushroom-style (melanzane a funghetto)
Eggplant mushroom-style is a classic and tasty Neapolitan dish made with fried eggplants and fresh tomatoes, also excellent as a pasta sauce.
- Very easy
- 45 min
Mustard Chicken Breasts with Herbs
Mustard chicken breasts are an easy and quick meat dish, enveloped in a creamy and flavorful sauce seasoned with herbs. Discover this tasty recipe!
- Easy
- 40 min
Coffee Panna Cotta
Coffee panna cotta is a delicious spoon dessert made with a base of cream and coffee and garnished with a rich chocolate sauce.
- Easy
- 40 min
Smoky Macaroncini
Smoky macaroncini is a first course created by Stefano Marzi, tasty, easy, and quick with sauce, cheeses, cream, and bacon. Find out how to make it!
- Easy
- 30 min
- Kcal 811
Ravioli del Plin
Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce.
- Average
- 3 h 30 min
- Kcal 337
Gratinated Cardoons
Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe!
- Easy
- 1 h 20 min
Filetto al pepe verde senza burro
The green pepper steak without butter is a refined second meat course, easy and quick to prepare, coated with a creamy cream sauce!
- Easy
- 25 min
- Kcal 738
Stuffed Gnocchi with Creamed Salt Cod
Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe!
- Average
- 3 h 20 min
Sausage with red wine and polenta
Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure.
- Very easy
- 2 h
Baked Rice Arancini
Baked rice arancini are a tasty variant of the classic Sicilian arancini filled with meat sauce and peas: discover doses, recipe, and tips!
- Average
- 1 h 45 min
- Kcal 413
Pasta with Swordfish
Pasta with swordfish is a quick and easy first course with fresh fish, seasoned with a sauce of cherry tomatoes and olives. Discover the…
- Easy
- 35 min
Rabbit in the pan
Rabbit in the pan is a rustic main course, gently cooked with herbs to obtain tender meat and a creamy sauce. Discover the quantities and method.
- Very easy
- 55 min
Pasta with spinach and taleggio
Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the…
- Easy
- 20 min
Lentil and Quinoa Meatballs
The lentil and quinoa meatballs are tasty vegetarian baked balls to enjoy with a fresh yogurt sauce! Discover the recipe.
- Easy
- 1 h 20 min
Sicilian-style swordfish
Sicilian-style swordfish, also known as Messina-style swordfish. It is a typical Italian recipe from Sicily. A delicious second course with an…
- Very easy
- 25 min
- Kcal 381