Gorgonzola and walnut pasta
Gorgonzola and walnut pasta is a perfect dish. A creamy and tasty first course to bring to the table. Ready to be amazed? Discover our recipe!
- Very easy
- 25 min
- Kcal 833
Pasta with Anchovy Cream
Pasta with anchovy cream is a first course made with few ingredients, easy and quick, a dinner saver. Discover doses and tips to make it at home!
- Easy
- 20 min
Robiola and Speck Pasta
Robiola and speck pasta is an easy and quick first course but above all a dish with strong flavors. Come and discover our step-by-step recipe!
- Very easy
- 30 min
Creamy pasta with mussels and clams
Discover how to prepare a creamy pasta with mussels and clams: a quick, fragrant, and irresistible seafood main course. Perfect for any occasion!
- Easy
- 1 h 15 min
Paccheri pasta with salmon
Paccheri with salmon are a simple and tasty first course, thanks to the creaminess of the robiola cheese and the pungent note of lime!
- Easy
- 35 min
Swordfish and mint pasta
Swordfish and mint pasta is a quick and easy first course with typical Sicilian ingredients: eggplants, swordfish, cherry tomatoes and fresh mint
- Easy
- 55 min
Pasta alla cenere (pasta with Gorgonzola and black olive sauce)
Pasta alla cenere is a recipe made with gorgonzola and olives, for those looking for an inexpensive but tasty, quick first course for the…
- Very easy
- 25 min
- Kcal 534
Sausage and Pepper Pasta
Sausage and pepper pasta is a creamy and tantalizing first course. Discover the quantities and procedure to prepare this appetizing recipe at home!
- Easy
- 55 min
- Kcal 749
Creamy zucchini and shrimp pasta
Creamy zucchini and shrimp pasta is an easy and quick first dish, perfect to prepare at home to surprise your guests! Discover the recipe!
- Easy
- 45 min
Cold Pasta with Gazpacho
Cold pasta with gazpacho is an ideal dish for a summer lunch, fresh and light, combining a Spanish recipe with a typical Italian ingredient!
- Very easy
- 30 min
- Kcal 439
Baked Zeppole di San Giuseppe
Here is a delight to prepare on Father's Day: Baked Zeppole di San Giuseppe, a variation of the Italian original ones that are traditionally fried!
- Average
- 1 h 50 min
- Kcal 536
Pasta with Chickpea Ragù
Pasta with chickpea ragù is a vegetarian first course made with legumes, nutritious and genuine! A tasty meat-free variant of the classic recipe.
- Easy
- 50 min
Pasta with bell pepper sauce
Pasta with bell pepper sauce is a fragrant and tasty first course, perfect for a summer lunch. You'll love its creamy texture!
- Easy
- 20 min
- Kcal 397
Pasta with zucchini and salmon
Pasta with zucchini and salmon is a first course made with fresh fish, enriched with almonds and lemon. Discover doses and recipe!
- Easy
- 40 min
Cold Pasta with Zucchini
Cold pasta with zucchini is a flavorful pasta salad featuring the delicate taste of zucchini, mint, and lime: perfect for a light lunch.
- Very easy
- 27 min
- Kcal 400