Cakes & Baking Cinnamon rolls Immerse yourself in the captivating scent of cinnamon rolls: sweet, yeasty dough enriched with cinnamon. A luxurious Swedish-origin treat.… Difficult 1 h 45 min Kcal 379 READ RECIPE
Cakes & Baking Air fryer donuts Soft and tasty sans the oily mouthfeel, these are the ultimate air fryer donuts that will leave you craving for more. Just choose your favorite glaze! Average 3 h 10 min READ RECIPE
Cakes & Baking Hot Cross Buns Hot cross buns so easy that come together in just a few hours without sacrificing the flavor or their feather light texture. Get your butter ready! Easy 4 h 20 min READ RECIPE
Cakes & Baking Sweet focaccia Sweet focaccia is covered in sugar and is made with a typical panbrioche dough. Thanks to its shape it looks like classic genoese focaccia. Easy 60 min READ RECIPE
Cakes & Baking Pandoro Homemade pandoro is a great Christmas classic, sweet and soft to sprinkle with icing sugar. Discover doses and recipe to make it! Very difficult 2 h 30 min READ RECIPE
Cakes & Baking Pear and chocolate panettone Pear and chocolate panettone is a version of this classic dessert, prepared by the pastry chef Andrea Tortora. Discover the recipe for making… Difficult 2 h 14 min READ RECIPE
Cakes & Baking Sicilian buns Sicilian buns (brioche col tuppo) are a pride of the soft and delicious Sicilian pastries and are enjoyed all over the island with the typical… Average 1 h 30 min READ RECIPE
Cakes & Baking Bomboloni (Filled donuts) Bomboloni (filled donuts) are delicious round and soft fried goodness, made with a leavened dough and stuffed with cream or jam. Average 1 h 35 min READ RECIPE
Cakes & Baking Snowflakes The snowflakes are soft brioches typical of Naples that contain a light and fluffy ricotta cream: try our version! Average 1 h 10 min Kcal 132 READ RECIPE
Cakes & Baking Panettone with brewer's yeast Panettone is the classic Christmas cake of Milan, famous all over the world. Homemade panettone is simpler than you might think, so let's… Difficult 2 h 20 min READ RECIPE
Cakes & Baking Brioches Brioches are soft and fluffy balls of leavened dough to be consumed for breakfast. They can be enjoyed plain or filled with various creams! Average 60 min READ RECIPE
Cakes & Baking Cinnamon rolls with liquid sourdough starter Cinnamon rolls with sourdough are an even softer and more fragrant variant of the classic cinnamon rolls! Discover doses and recipe. Difficult 1 h 35 min READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) Rum babà is a typical Neapolitan sweet, whose soft, spongy dough soaked in delicious liqueur makes it very popular! Difficult 3 h Kcal 301 READ RECIPE
Desserts Leavened brioche braid The leavened braid is a brioche made with brewer's yeast. Perfect for breakfast, but also excellent as an afternoon snack. Average 1 h 40 min READ RECIPE
Cakes & Baking Danubio dolce (Sweet pull-apart brioche) Danubio dolce (sweet pull-apart brioche) is a soft cake made of many balls of leavened dough. This version hides a custard heart impossible to resist! Average 1 h 15 min Kcal 309 READ RECIPE
