Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. Easy 1 h 45 min READ RECIPE
Appetizers Zucchini with mint and vinegar Zucchini with mint and vinegar (zucchine alla scapece) are typical of Campania cuisine. Once fried, the zucchini are seasoned with a delicious… Very easy 30 min Kcal 400 READ RECIPE
Appetizers Baked eggplants A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza! Very easy 55 min Kcal 77 READ RECIPE
Side Dishes Roasted pumpkin Roasted pumpkin, garnished with crunchy dried fruit and delicious sage and parsley scented oil. It is a delicious Italian side dish that will… Easy 1 h 15 min READ RECIPE
Side Dishes Sautéed mushrooms Sautéed mushrooms is a Piedmontese side dish, but it is also the basis of many appetizing dishes. Find out the recipe and tips on how to make it! Easy 20 min Kcal 196 READ RECIPE
Appetizers Zucchini fritters Zucchini fritters are tasty and fragrant morsels, crunchy on the outside and soft on the inside, perfect as an appetizer or for a buffet! Easy 35 min Kcal 114 READ RECIPE
Side Dishes Fruit salad The fruit salad is a fresh appetizer, a summer side dish or a snack: all the flavor of seasonal fruit, with a savory touch! Very easy 15 min Kcal 178 READ RECIPE
Main Courses Potato gateau Do you know how to create the crunchy crust of a potato gateau? Chef Roberto Di Pinto guides you in the making of this traditional dish! Easy 1 h 40 min Kcal 317 READ RECIPE
Side Dishes Roasted potatoes Roasted potatoes are the most classic and popular side dish: crispy and delicious diced potatoes flavored with thyme, rosemary, and garlic. Easy 1 h 20 min Kcal 261 READ RECIPE
Side Dishes Mashed potatoes Mashed potatoes are very popular around the world, and this tasty recipe can be served as a side for various meat, fish, or vegetarian dishes. Easy 1 h 20 min Kcal 284 READ RECIPE
Side Dishes Carciofi alla romana (Roman-style artichokes) Carciofi alla romana (Roman-style artichokes) are a typical side dish from Lazio: mammole artichokes stuffed with chopped, aromatic herbs. Easy 50 min Kcal 205 READ RECIPE
Side Dishes Caponata (Eggplant salad) Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and… Easy 1 h 20 min Kcal 553 READ RECIPE
Side Dishes Peperonata (pepper and onion stew) Peperonata (pepper and onion stew) is a tasty side dish, perfect alongside various summer main courses, and can be served hot or cold! Easy 1 h 5 min Kcal 183 READ RECIPE