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Chocolate Oatmeal Banana Cake

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Recipe by
Foodqood
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Recipe by
Foodqood
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INGREDIENTS (for a 12 inch loaf pan)

  • 180g oat flakes
  • 375g hot milk
  • 3 ripe bananas
  • 3 eggs
  • 4 tablespoons cocoa powder
  • A pinch of salt
  • 1/2 packet of baking powder
  • 50g almonds

- For the chocolate cream:

  • 50ml hot cream
  • 100g chocolate

PROCEDURE

Mix the oat flakes with hot milk and let it soak for 10 minutes. Once ready, mash 3 ripe bananas and stir into the mixture. Also add 3 eggs, cocoa powder, and baking powder.

Pour everything into a 12 inch loaf pan. Cover with chopped almonds and bake at 170°C (340°F) for 40 minutes.

Prepare the chocolate cream by mixing hot cream and chocolate. Once the cake is ready, pour the chocolate over the surface and let cool.

Creator
Foodqood
Cooks by profession and passion. Has taken the web by storm with scrumptious recipes cooked to the rhythm of music and ASMR. Impossible to resist his videos: a triumph of sounds and crunchiness.