Fruit skewers with chocolate sauce and hazelnut crumble

Name: Fruit skewers with chocolate sauce and hazelnut crumble
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Bananas 2; Kiwi 1; Strawberries 12; Melon ½; Mint 8 leaves; Dark chocolate 3.5 oz; Fresh liquid cream &frac13; cup; Chopped hazelnuts 8 tsp

341

Calories per serving

Gluten Free
Vegetarian

Energy Kcal 341
Carbohydrates g 35.7
of which sugars g 33.6
Protein g 5.6
Fats g 19.6
of which saturated fat g 7.92
Fiber g 4.7
Cholesterol mg 13
Sodium mg 30

Difficulty: Easy
Prep time: 15 min
Serving: 4
Cost: Low

PRESENTATION

Fruit skewers with chocolate sauce and hazelnut crumble are a fun, tasty, and delicious way to serve fruit at the end of a meal, and you will certainly pleasantly surprise your guests.

The preparation of fruit skewers with chocolate sauce and hazelnut crumble is really simple: just organize a few minutes before serving them and… no one will be able to resist, including children, such goodness and spectacle!

INGREDIENTS

341

Calories per serving

Ingredients for the skewers: Bananas 2; Kiwi 1; Strawberries 12; Melon ½; Mint 8 leaves

for covering: Dark chocolate 3.5 oz (100 g); Fresh liquid cream ⅓ cup (80 ml); Chopped hazelnuts 8 tsp

Preparation

How to prepare Fruit skewers with chocolate sauce and hazelnut crumble

To prepare the fruit skewers, get 8 wooden skewers. Then prepare the fruit for skewering: scoop balls from the melon using a melon baller 1 (or if you don't have one, cut the flesh into rather large cubes). Wash the strawberries and remove the green stem 2, peel the kiwi and cut it into 8 pieces, peel the banana and cut it into fairly thick slices 3.

Then prepare the chocolate sauce: chop the chocolate into pieces 4 and place it in a bowl over a double boiler, add the cream and melt the chocolate: the result will be a thick and creamy sauce 5. You can use the sauce warm or cold. Now you can assemble the skewers by alternating pieces of different fruit, finish each skewer with a mint leaf 6!
On each serving plate, place 2 skewers, drizzle them with chocolate sauce, and then sprinkle with a tablespoon of hazelnut crumble. Serve the fruit skewers with chocolate sauce and hazelnut crumble immediately!