Cherry and Vanilla Compote

Name: Cherry and Vanilla Compote
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: Cherries 4 cups; Sugar ½ cup; Vanilla bean 1; Lemons grated zest + juice 1

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163

Calories per serving

Gluten Free
Lactose Free
Vegetarian
Vegan

Energy Kcal 163
Carbohydrates g 39.1
of which sugars g 39.1
Protein g 1.1
Fats g 0.2
of which saturated fat g 0.03
Fiber g 2
Sodium mg 7

Difficulty: Very easy
Prep time: 15 min
Cook time: 40 min
Serving: 4
Cost: Very low

PRESENTATION

Bright, juicy looks make cherry compote one of those simple pleasures families return to again and again—deep red, glossy cherries thick with flavor sitting right on top of everything from waffles to pound cake. The mix of rich fruit and fragrant vanilla packs a sweet, satisfying punch, turning breakfast into something special or giving desserts that extra bit of wow with this easy cherry recipe. People love the way it contrasts with soft whipped cream or the creamy scoop of an ice cream topping (families usually cheer for cherry sauce on sundaes, honestly). That nice smooth shine makes any table look ready for a special celebration—plus, it just feels right for weekend brunch or adding color to a black forest cake topping. Watching kids swirl it over pancakes is probably about as simple and DELICIOUS as food gets (works for adults too—no shame). With a beautiful juicy pop and the subtle kick of vanilla extract, this dish looks as good as it tastes every time family or friends dig in.

Summer fruit always finds new life in this cherry and vanilla compote, fitting into busy family routines in a ton of useful ways. Cherry compote doubles as an awesome cheesecake topping, brings real excitement to Greek yogurt, and slides easily into a festive French toast topping for brunch crowds. Since it pairs great with so many sweet or even slightly savory dishes, you get a lot of versatility—great when everyone craves something different at the same meal. Need something quick for potlucks or special occasions? Spoon this over your dessert tray—it stands out with bold color and nice fruity flavor that always disappears fast. Kids tend to ask for second helpings while adults quietly find extra ways to use the leftovers on toast. As a garnish, sauce, or swirl, this compote brings people together with bright looks and natural sweetness. Even works well as a homemade food gift—easy, reliable, tasty—honestly just a good way to add something special to family moments. For families wanting a go-to cherry compote for their recipe box, this one just keeps delivering happy, sweet memories.

INGREDIENTS
Ingredients for approximately 10.5 oz of compote: Cherries 4 cups (600 g); Sugar ½ cup (100 g); Vanilla bean 1; Lemons 1 - grated zest + juice

Preparation

How to prepare Cherry and Vanilla Compote

To prepare the cherry and vanilla compote, first wash the cherries thoroughly with cold water 1. Drain them and remove the pits and stems 2, then gather them in a thick-bottomed saucepan, adding the sugar as well 3.

Add the vanilla pulp 4 and also the emptied pod 5. Grate the lemon zest into the saucepan 6.

Then squeeze and strain the lemon juice, and add it too 7. Mix well 8 and place on the stove over medium heat. Let the mixture come to a boil, then lower the heat 9.

Continue cooking for about 40 minutes, or until the compote reaches a temperature of 226°F 10: at that point, it will be ready. Remove the vanilla bean 11 and transfer the cherry and vanilla compote into a container 12.

Storage

If you want to consume your compote immediately, place it in the fridge in a closed container as soon as it is cold. It will keep for up to 10 days. If you want to preserve it longer, proceed with the vacuum method as with all jams.

Advice

If you want to make your compote very special, you can flavor it with a pinch of ginger! If instead, you prefer to give it a fresher taste, replace the lemon zest and juice with that of 2 limes.

For the translation of some texts, artificial intelligence tools may have been used.

Cherry and Vanilla Compote

PRESENTATION

How to prepare Cherry and Vanilla Compote

Storage

Advice

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