Main Courses Asparagus with White Beans and Hollandaise Sauce Asparagus with white beans and Hollandaise sauce is a main course where different textures meet in an easy, elegant, and fresh dish. 5.0 Easy 60 min READ RECIPE
Main Courses Baked Sea Bass with Lemon Potatoes Baked sea bass with lemon potatoes is a tasty main course: sea bass en papillote with lemon-flavored potatoes, which gives it a fresh taste! 4.4 Easy 1 h 20 min Kcal 274 READ RECIPE
Main Courses Bell Pepper Gazpacho with Basmati and Octopus Bell pepper gazpacho with basmati and octopus is a one-pot dish with Mediterranean flavors. Discover here the doses and procedure to prepare… Average 1 h 20 min READ RECIPE
Main Courses Bucatini with sardines, raisins, and pine nuts Bucatini with sardines, raisins, and pine nuts is a first course that is inspired by the flavors of Sicily, balancing between sweet and… 4.8 Average 50 min READ RECIPE
Appetizers Colored Stuffed Eggs Colored stuffed eggs are the quintessential vegetarian Easter appetizer! Discover this easy recipe to make them at home and impress your guests. 4.2 Average 60 min READ RECIPE
Appetizers Fig Crostini The fig crostini is a tantalizing appetizer enriched with a ricotta cream and crunchy walnut crumble. Perfect for summer buffets! Very easy 20 min Kcal 146 READ RECIPE
Side Dishes Grilled artichokes with fiordilatte and herb sauce Grilled artichokes with fiordilatte and herb sauce are a tasty spring side dish, also ideal as a vegetarian dish! Discover the recipe. 4.8 Easy 46 min READ RECIPE
Main Courses Grilled Octopus and Its Mayonnaise Grilled octopus and its mayonnaise is a delicious main course with a Mediterranean flavor, simple yet impressive. Discover the ingredients and recipe! 4.8 Easy 1 h 30 min Kcal 598 READ RECIPE
Main Courses Linguine with Sausage, Leeks, and Fennel Linguine with sausage, leeks, and fennel is a rustic and tasty main course with a bold flavor! Discover the recipe to prepare it at home 5.0 Easy 30 min READ RECIPE
Appetizers Marinated Shrimp on the Plancha Marinated shrimp on the plancha are an easy and tasty seafood appetizer, perfect for celebrations. Discover the quantities and procedure of… 4.4 Easy 17 min READ RECIPE
Main Courses Octopus Wrap The octopus wrap with figs and roquefort is a gourmet recipe with a thousand shades of flavor, perfect for surprising the palate of your friends! 4.6 Very easy 30 min Kcal 575 READ RECIPE
Appetizers Olive Ascolane (deep-fried stuffed olives) Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home! 4.0 Average 1 h 20 min READ RECIPE
Main Courses Pasta with Braised Leek Cream, Hazelnuts, and Fennel Pasta with braised leek cream, hazelnuts, and fennel is a first course different from the usual, with a creamy and aromatic dressing! Discover… 5.0 Easy 35 min READ RECIPE
Main Courses Pasta with creamed cod, anchovies, and fennel Pasta with creamed cod, anchovies, and fennel is a truly delicious and original first course! Discover the doses and procedure to prepare it! 5.0 Easy 1 h 15 min READ RECIPE
Main Courses Pasta with Pepper Cream, Caciotta Cheese, and Tuna Pasta with pepper cream, caciotta cheese, and tuna is a truly flavorful first course, scented with wild fennel and perfect to enjoy cold. 4.9 Easy 35 min READ RECIPE
