Main Courses Baked Anelletti Baked anelletti are typical of the Sicilian tradition. A very tasty dish thanks to the Sicilian rings and a mouth-watering ragù! 4.2 Average 2 h 15 min Kcal 636 READ RECIPE
Main Courses Baked Bolognese Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe! 4 h 30 min READ RECIPE
Main Courses Bean soup Bean soup is a first course with a rustic and genuine taste featuring dried legumes and vegetables, perfect for a winter dinner. Discover the… 4.7 Easy 2 h 25 min READ RECIPE
Main Courses Braised Beef Braised beef is a main course from traditional cuisine, a dish that combines intense and aromatic flavors. Discover the ingredients and… 4.5 Easy 4 h READ RECIPE
Main Courses Brasato al Barolo (Beef stew with Barolo wine) Braised beef in Barolo wine is a typical Piedmontese main course: marinating and slow cooking make the meat very tender and flavorful. Here's… 4.1 Easy 3 h 10 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. 3.5 Average 3 h 30 min READ RECIPE
Main Courses Busiate with Tuna Ragù Busiate with tuna ragù is a first course fish dish, made with fresh tuna and flavored with Sicilian-style breadcrumbs! Discover the recipe! 4.4 Easy 1 h 20 min READ RECIPE
Main Courses Calabrian Style Snails Calabrian style snails, a flavorful second course, best enjoyed mainly in the autumn months with the first rains. 4.2 Average 1 h 10 min Kcal 387 READ RECIPE
Side Dishes Caponata (Eggplant salad) Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and… 4.0 Easy 1 h 20 min Kcal 553 READ RECIPE
Main Courses Cappellacci with shrimps and artichokes Cappellacci with shrimps and artichokes is a perfect winter first course for festive menus. Discover the doses and ingredients to make the recipe. 4.4 Difficult 2 h READ RECIPE
Main Courses Chicken in Sweet and Sour Sauce Chicken in sweet and sour sauce is a typical Chinese meat main course, enriched with bell peppers and pineapple: discover the quantities and recipe! 4.1 Easy 60 min READ RECIPE
Main Courses Chicken Parmesan Chicken parmesan is one of those classic recipes that we always come back to: easy, a simple, family-friendly dinner with just 15 minutes of prep. 5.0 Easy 50 min READ RECIPE
Appetizers Chickpea balls These chickpea balls are perfect to serve as a unique and flavorful appetizer. Just a few ingredients for tasty balls with a melting heart! 4.1 Easy 50 min Kcal 758.6 READ RECIPE
Main Courses Clam Soup Clam soup is a seafood main course typical of our coastal areas, a traditional dish with a rich taste to be accompanied with bread. 4.7 Average 2 h 15 min Kcal 224 READ RECIPE
Appetizers Colored buns Colored buns are small milk delights, soft and fragrant, they are the ideal snack for a party or a tasty savory snack! Discover the recipe 4.1 Difficult 1 h 5 min READ RECIPE
