Main Courses Pasta with Mussels and Breadcrumbs Pasta with mussels and breadcrumbs is a simple and fragrant seafood first course that requires very few ingredients. Discover the quantities… 4.0 Easy 40 min READ RECIPE
Main Courses Pasta with octopus and zucchini Pasta with octopus and zucchini is a first course dish seasoned with a fragrant and tasty seafood ragout! Discover the doses and procedure to… 4.1 Easy 1 h 30 min READ RECIPE
Main Courses Pasta with Prawns Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe. 4.6 Average 1 h 10 min READ RECIPE
Main Courses Salmon Carbonara Salmon carbonara is a seafood variant of the classic egg-based pasta dish: made with fresh fish, it is equally creamy and enticing! 4.3 Easy 25 min Kcal 600 READ RECIPE
Main Courses Seafood carbonara Seafood carbonara is a first course inspired by the classic spaghetti alla carbonara. Instead of pancetta, a sauce of salmon, swordfish and… 4.4 Easy 45 min READ RECIPE
Main Courses Seafood Carbonara with Shrimp The seafood carbonara with shrimp is a first course that combines the tradition of Italian cuisine with the flavors of the sea. Discover here… 4.4 Average 55 min READ RECIPE
Main Courses Seafood spaghetti Seafood spaghetti is a fragrant and tasty seafood-based first course that contains the true flavors and aromas of the Mediterranean. 4.4 Average 55 min Kcal 589 READ RECIPE
Main Courses Spaghetti aglio e olio (Spaghetti with garlic, oil and chili pepper) Spaghetti aglio e olio (spaghetti with garlic, oil and chili pepper) is an easydish to prepare. A traditional Italian recipe, perfect for a… 4.1 Very easy 15 min Kcal 462 READ RECIPE
Main Courses Spaghetti all'acqua pazza (with fish and cherry tomatoes) Spaghetti all'acqua pazza is a simple and tasty first course from Campania, made with cherry tomatoes, sea bream, and pasta. 4.8 Easy 1 h 10 min Kcal 622 READ RECIPE
Main Courses Spaghetti all'Assassina Have you ever tried Spaghetti all'Assassina? It's a simple Italian pasta dish but with a flavor that you really wouldn't expect! Try it today! 4.1 Very easy 10 min Kcal 368.2 READ RECIPE
Main Courses Spaghetti alla Nerano (spaghetti with zucchini) Spaghetti alla Nerano is a typical first course of traditional Campanian cuisine, made with fried zucchini and Provolone. A taste of the Amalfi Coast! 4.3 Easy 35 min Kcal 830 READ RECIPE
Main Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… 4.2 Easy 40 min Kcal 471 READ RECIPE
Main Courses Spaghetti Amatriciana (Spaghetti with guanciale and tomato) A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured… 4.3 Easy 35 min Kcal 721 READ RECIPE
Main Courses Spaghetti and meatballs Dive into GialloZafferano's classic spaghetti and meatballs recipe, featuring tender, flavorful meatballs in a rich tomato sauce. 4.6 Very easy 1 h 50 min READ RECIPE
Main Courses Spaghetti Cacio e Pepe (Pecorino and black pepper spaghetti) Spaghetti cacio e pepe (pecorino and black pepper spaghetti) is one of the cornerstones of traditional Roman cuisine: this recipe only… 4.3 Easy 20 min Kcal 491 READ RECIPE
