Main Courses Potato gateau (gattò) with soppressata and smoked provola The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,… 4.5 Very easy 1 h 10 min READ RECIPE
Main Courses Potato Gnocchi Without Flour Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe! 4.9 Average 1 h 50 min Kcal 340 READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. 4.1 Easy 1 h 45 min READ RECIPE
Main Courses Potato parmigiana Potato parmigiana is a rich and delicious main dish or a very rich side dish, with layers of potatoes, bechamel, ham and provolone cheese. Easy 60 min Kcal 565 READ RECIPE
Main Courses Potato Pie The potato pie is a tasty and cheesy main dish. Discover here the quantities and procedure to prepare this appetizing recipe at home! 4.2 Easy 1 h 20 min READ RECIPE
Main Courses Potato pie with sausage and mushrooms The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling… 4.5 Easy 1 h 50 min Kcal 593 READ RECIPE
Side Dishes Potato Salad Potato salad is a side dish enriched with a sauce that makes it perfect to accompany meat or fish mains! Find out how to prepare it! 4.4 Very easy 50 min Kcal 418 READ RECIPE
Appetizers Potato tart Potato tart is a delicious and original idea, perfect to serve as an appetizer. Enriched with ham and cheeses, everyone will love it! 4.3 Easy 60 min READ RECIPE
Side Dishes Potatoes 'mpacchiuse with onion Potatoes 'mpacchiuse with onion are a typical side dish from Calabria, specifically from the city of Cosenza. Discover how easy it is to… 4.9 Easy 45 min READ RECIPE
Side Dishes Potatoes and Crunchy Peppers Potatoes and crunchy peppers are one of the most representative dishes of Basilicata, made with the typical sun-dried red peppers. 3.3 Very easy 45 min Kcal 315 READ RECIPE
Main Courses Pumpkin cream Pumpkin cream is a comfort food first course. It is prepared with yellow squash and cinnamon, served with golden croutons. Find out how to… 4.3 Easy 50 min READ RECIPE
Appetizers Quick and easy potato bombs Quick and easy potato bombs are an irresistible snack filled with cooked ham and scamorza cheese, to be served hot and stringy for an evening… 4.4 Easy 60 min Kcal 475 READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. 4.6 Average 1 h 25 min Kcal 345 READ RECIPE
Main Courses Ribollita Ribollita is a soup made with stale bread, vegetables, and legumes, typical of Tuscan cuisine. Discover the recipe for this tasty winter dish! 4.3 Easy 2 h 30 min READ RECIPE
Main Courses Rice with Potatoes and Scamorza Rice with potatoes and scamorza is a very simple and tasty first course, a dish that will warm your heart and that of your loved ones! 5.0 Easy 1 h 20 min Kcal 511 READ RECIPE
