Main Courses Pasta alla pizzaiola Pasta alla pizzaiola is a genuine dish that combines the delicate flavor of tomato sauce with the scent of basil, all topped with stringy mozzarella! Very easy 30 min READ RECIPE
Main Courses Polenta and bruscitt Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta 4.3 Very easy 2 h 50 min Kcal 809 READ RECIPE
Main Courses Pulled Pork Pulled pork is a shredded pork shoulder with tender and succulent meat, seasoned with BBQ sauce and enjoyed in a sandwich! Discover the recipe. 4.5 Easy 10 h 30 min Kcal 651 READ RECIPE
Side Dishes Roasted vegetables Roasted vegetables is a very tasty and easy to make side dish, ideal to accompany any type of main course. 4.4 Easy 2 h READ RECIPE
Main Courses Sea Bream in Crazy Water (Orata all'Acqua Pazza) Sea bream in crazy water is a classic fish main course with a delicate taste and very easy to prepare. 4.3 Easy 1 h 5 min Kcal 229 READ RECIPE
Main Courses Stewed cuttlefish with peas Stewed cuttlefish with peas is a simple recipe that combines sea and land in a tasty and genuine dish good for special occasions or for everyday meals Easy 55 min READ RECIPE
Main Courses Veal roll with walnuts The veal roll with walnuts is a very tasty main course where the flavor of the meat is enhanced by the walnuts and the fontina cheese. 4.2 Easy 2 h 30 min Kcal 596 READ RECIPE
