Appetizers Andalusian Gazpacho Andalusian gazpacho is a typical Spanish cold soup made with raw ingredients: tomatoes, cucumbers, peppers, and bread! Discover the recipe! 3.5 Very easy 45 min READ RECIPE
Main Courses Baked Chicken Cutlets Baked chicken cutlets are a variant of the classic fried version! Here are the secrets to getting soft and crunchy cutlets. 4.4 Easy 50 min Kcal 620.9 READ RECIPE
Main Courses Baked Meatballs Baked meatballs are a tasty and very quick to prepare main course: succulent bites of meat enriched with cheese and parsley. Discover our recipe! 4.3 Easy 50 min Kcal 355.9 READ RECIPE
Main Courses Beneventan Lasagna Beneventan lasagna is a rich regional main course filled with meatballs, salami, eggs, and mozzarella. Discover this appetizing recipe! 3.5 Average 2 h 45 min READ RECIPE
Appetizers Bread fritters Bread fritters are one way of using stale bread. A tasty anti-waste recipe, a crunchy fried appetizer! Find out how to do them! 4.7 Easy 45 min READ RECIPE
Salads Caesar salad The Caesar salad is a rich salad made of lettuce, croutons, and Parmigiano Reggiano cheese, dressed with a creamy dressing. Discover recipe… 4.6 Easy 45 min READ RECIPE
Salads Chicken Caesar Salad on Baby Lettuce The chicken Caesar salad on baby lettuce is a crunchy and flavorful salad, in a fun finger food version! Discover our recipe! 4.2 Easy 40 min Kcal 482 READ RECIPE
Cakes & Baking Country Cake The country cake is a dessert of humble origins, there are not many documents about it due to its peasant origin. 4.1 Easy 1 h 20 min Kcal 577 READ RECIPE
Main Courses Crunchy Panzanella Crunchy panzanella is a reinterpretation of a great classic from the Tuscan tradition: starring stale bread and lots of colorful vegetables! 4.4 Very easy 1 h 55 min Kcal 234 READ RECIPE
Main Courses Grandma's Meatballs in Sauce Grandma's meatballs in sauce are delicious meat bites wrapped in a tasty sauce. Discover the doses and procedure of the recipe. 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Knödel The Tyrolean dumplings (Knödel) are bread dumplings seasoned with speck, cooked in broth or in water and salt, if seasoned with butter. 4.1 Easy 55 min READ RECIPE
Main Courses Ligurian-style stuffed zucchini Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over! 4.3 Very easy 50 min Kcal 340 READ RECIPE
Main Courses Meat and sausage stuffed peppers Meat and sausage stuffed peppers are appetizing and colorful caskets stuffed with minced meat, stale bread and cheese. Discover the recipe! 4.1 Average 1 h 10 min READ RECIPE
Main Courses Meatball Stew Meatball stew is a homestyle meat dish with a rustic and appetizing appearance, perfect for dipping bread! Discover our recipe. 4.2 Easy 50 min READ RECIPE
Main Courses Mondeghili (Milanese meatballs) Mondeghili are tasty meatballs fried in butter, typical of Milanese cuisine: discover the recipe to prepare them at home! 4.3 Easy 1 h 40 min Kcal 292 READ RECIPE
