Main Courses Brodetto fanese The brodetto fanese is a delicious fish soup, typical of Fano, made with various fish, from cuttlefish to gurnard, served with bread croutons 4.1 Easy 1 h 10 min Kcal 690 READ RECIPE
Main Courses Mimosa tagliatelle Mimosa tagliatelle are fresh spinach pasta tagliatelle served with a fish meatball sauce reminiscent of mimosa flowers. 4.8 Average 1 h 10 min READ RECIPE
