Appetizers Aspic multicolor with beer gelatin The multicolor aspic with beer gelatin is a visually striking dish, fresh and nutritious, to be served as an appetizer or as an original side dish in 3.6 Average 60 min Kcal 105 READ RECIPE
Main Courses Baccalà alla ghiotta Baccalà alla ghiotta is a typical Sicilian stewed fish dish, enriched with potatoes, raisins, pine nuts, capers, and olives. Discover the recipe! 5.0 Easy 1 h 5 min READ RECIPE
Drinks and beverages Beer Spritz The beer spritz is a lighter and sweeter version of the classic Italian aperitif that includes prosecco. Preparing it is very simple! 4.4 Very easy 10 min Kcal 201 READ RECIPE
Appetizers Canapés with Jelly The canapés with jelly are a rich and colorful appetizer: prepared with various ingredients placed on slices of bread with mayonnaise and jelly. 3.9 Easy 1 h 10 min Kcal 185 READ RECIPE
Appetizers Caponata on olive sheets The vegetable caponata on olive sheets is a rich and flavorful vegetarian finger food appetizer. 4.5 Average 1 h 10 min Kcal 98 READ RECIPE
Salads Celery and Pepper Salad The celery and pepper salad is a tasty and flavorful side dish. Quick and easy to prepare. 4.7 Easy 60 min Kcal 396 READ RECIPE
Main Courses Chicken Cacciatore in White Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives! 4.7 Easy 40 min Kcal 557 READ RECIPE
Main Courses Chicken in Green Sauce Chicken in green sauce is a light yet very flavorful main course, perfect when served with a green salad or boiled potatoes. 4.0 Very easy 25 min Kcal 228 READ RECIPE
Side Dishes Crushed Olives Crushed olives are a typical side dish from Southern Italy, tasty and appetizing, also to be enjoyed with slices of rustic bread. 3.8 Easy 30 min Kcal 189 READ RECIPE
Main Courses Fregola with eggplants Fregola with eggplants is a first course that harmoniously combines Sardinian tradition and Mediterranean ingredients. Discover the quantities… 3.9 Very easy 45 min READ RECIPE
Main Courses Gluten-free focaccia with caponata Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it! 5.0 Easy 50 min READ RECIPE
Main Courses Halloween Velouté with Little Eyes The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party. 4.8 Easy 1 h 15 min Kcal 425 READ RECIPE
Bread Holiday Sandwiches The holiday sandwiches are small buns filled with various ingredients that will enrich the bread basket on the festive table! 4.6 Easy 60 min Kcal 525 READ RECIPE
Main Courses Lamb Meatloaf Lamb meatloaf is a perfect dish to enjoy during the Easter holidays, a hearty and very tasty main course! 4.3 Easy 1 h 20 min Kcal 681 READ RECIPE
Main Courses Linguine with Tuna and Cherry Tomatoes Linguine with tuna and cherry tomatoes is an easy and tasty first course, perfect for everyday menus. Discover the doses and procedure of the recipe. 3.8 Easy 25 min READ RECIPE
