Main Courses Fresh pasta bundle with molten yolk The fresh pasta bundle with molten yolk is a delicious first course of fresh pasta filled with herbs and an egg yolk, closed in a bundle 4.3 Easy 35 min Kcal 468 READ RECIPE
Appetizers Rustic Italian Pie The rustic Italian pie is a tasty savory pie filled with seasonal vegetables and a cheese cream. 4.4 Easy 2 h 30 min READ RECIPE
Main Courses Spring Vegetable Lasagna Spring vegetable lasagna is a rich and tasty first course, prepared with seasonal vegetables and flavored with a cheese fondue. 3.8 Easy 1 h 40 min Kcal 615 READ RECIPE
Bread Stuffed braided bread Stuffed braided bread is a rustic preparation, a savory braid filled with peas, cooked ham, and cheese ideal for an aperitif. 4.0 Average 1 h 20 min Kcal 717 READ RECIPE