Main Courses Pasta with Zucchini Pesto, Ricotta, and Sun-Dried Tomatoes Pasta with zucchini pesto, ricotta, and sun-dried tomatoes is a summer first course. Discover the ingredients and procedure to prepare this recipe! 4.2 Easy 25 min READ RECIPE
Main Courses Pasta with zucchini pesto, shrimp, and mozzarella Pasta with zucchini pesto, shrimp, and mozzarella is a delicious first course with summer flavors, seasoned with raw ingredients! Discover the recipe 5.0 Easy 30 min READ RECIPE
Main Courses Pasta with zucchini, mussels, and pecorino Pasta with zucchini, mussels, and pecorino is a seafood main course with a captivating and unusual taste that will give a twist to your summer menus! 4.3 Easy 50 min Kcal 512 READ RECIPE
Main Courses Pasta, Vegetable and Pesto Minestrone The pasta, vegetable and pesto minestrone is an alternative to the classic minestrone because pesto is added. An irresistible mix of vegetables! 4.0 Easy 1 h 40 min Kcal 520 READ RECIPE
Appetizers Pastries with crispy luganega and stracchino The pastries with crispy luganega and stracchino are delicious finger foods made with typical ingredients from Lombardy. 4.7 Easy 25 min Kcal 155 READ RECIPE
Appetizers Pastries with sautéed Jerusalem artichokes The pastries with sautéed Jerusalem artichokes are original finger foods to enjoy as an appetizer to present Jerusalem artichokes in an… 4.3 Easy 35 min Kcal 67 READ RECIPE
Side Dishes Patatas bravas Patatas bravas are a Spanish tapa: typical tasty snacks, either hot or cold, served as an appetizer in bars throughout the Iberian Peninsula. 3.9 Very easy 35 min Kcal 306 READ RECIPE
Appetizers Pea and Ricotta Croquettes Dinner with friends and looking for the right appetizer that's simple and good? Don't miss out on the pea and ricotta croquettes! 4.5 Easy 50 min READ RECIPE
Appetizers Pea fritters with yogurt sauce Pea fritters with yogurt sauce are a tasty appetizer accompanied by a fresh Greek yogurt sauce flavored with mint. 4.5 Easy 55 min READ RECIPE
Appetizers Pea hummus Pea hummus is a delicious and colorful reinterpretation of the traditional chickpea-based recipe: try it, it's super tasty! 4.7 Easy 23 min READ RECIPE
Main Courses Pea Velouté The pea velouté is an enveloping cream, rich in color and flavor. A perfect comfort food for both adults and children, to be enjoyed hot or lukewarm! 4.5 Easy 45 min Kcal 285 READ RECIPE
Cakes & Baking Peach strudel Peach Strudel is a delicious apple-free variation of the classic recipe, enriched with pecans. A sweet for the summer! 4.2 Average 1 h 20 min READ RECIPE
Pizzas and Focaccia Pear and Brie Pizza The pizza with pears and brie is an unusual and tasty recipe with a very delicate but very flavorful taste. 4.6 Very easy 1 h 10 min Kcal 1433 READ RECIPE
Main Courses Penne al baffo Penne al baffo is a super appetizing first course. Made with cream, tomato sauce and cooked ham, it is perfect for a quick dinner! 4.1 Easy 17 min Kcal 517 READ RECIPE
Main Courses Penne all'arrabbiata Penne all'arrabbiata is a first course of the Roman culinary tradition; a simple preparation with strong flavours. Discover the recipe! 4.3 Easy 40 min READ RECIPE
