Appetizers Potato and broccoli croquettes with cherry tomato heart Potato and broccoli croquettes with cherry tomato hearts can be served as an appetizer or as a cheerful and colorful main course. 4.4 Average 1 h 45 min Kcal 543 READ RECIPE
Main Courses Potato Gnocchi Without Flour Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe! 4.9 Average 1 h 50 min Kcal 340 READ RECIPE
Main Courses Sausage and broccoli baked pasta Sausage and broccoli baked pasta is a simple and tasty Italian meal, with a crunchy surface and a soft and delicious interior. Great for Sunday lunch! Easy 1 h 5 min READ RECIPE
Main Courses Sole en papillote with steamed vegetables Sole en papillote with steamed vegetables is a light fish main course for the whole family. Discover the recipe to cook it to perfection! 5.0 Easy 60 min READ RECIPE
Main Courses Spaghetti with broccoli and shrimp Spaghetti with broccoli and shrimp is an original seafood main course enriched with lemon-scented breadcrumbs! Discover the quantities and recipe. 5.0 Easy 50 min READ RECIPE
Main Courses Tagliatelle with broccoli, tuna, and bottarga Tagliatelle with broccoli, tuna, and bottarga is a seafood main course with a winter flavor, scented with lemon zest! Discover the recipe. 4.5 Easy 40 min READ RECIPE
Main Courses Vegetarian Baked Pasta Vegetarian baked pasta is a version without béchamel and rich in vegetables, perfect for the whole family! Discover quantities, recipe, and tips. 4.4 Easy 60 min Kcal 691 READ RECIPE
Main Courses Vegetarian Lasagna Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta. 4.2 Average 1 h 30 min Kcal 663 READ RECIPE