Cakes & Baking Castagnole Castagnole, Zeppole, Tortelli Milanesi, are some of the names these typical Romagna sweet fritters are called. Discover the recipe! 4.1 Average 40 min READ RECIPE
Cakes & Baking Cicerchiata Cicerchiata is a traditional Carnival dessert, similar to struffoli: fried dough balls covered with honey and almonds! Discover the recipe 4.5 Easy 1 h 10 min READ RECIPE
Desserts Struffoli Struffoli (honey balls) are a typical fried dessert of the Neapolitan tradition, a very popular recipe during Christmas. 4.1 Average 50 min READ RECIPE
