Vegetable Caponata
The vegetable caponata is a perfectly balanced mix of flavors. Vegetables scented with basil and seasoned with that irresistible sweet and sour touch.
- Easy
- 60 min
Vegetable Flan in the Microwave
Vegetable flan in the microwave: tasty and quick main course, ideal for those looking for practicality without sacrificing flavor. Discover…
- Very easy
- 33 min
Veggie balls
Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs!
- Easy
- 1 h 30 min
Chinese Vegetarian Dumplings in a Pan
Chinese vegetarian dumplings in a pan are a dish with an oriental taste, filled with vegetables and ginger. Discover the recipe to make them…
- Average
- 1 h 30 min
Savory Vegetable Tart
The savory vegetable tart is the ideal dish for a picnic or a lunch with friends: genuine, tasty, but above all scenic! Discover the recipe.
- Easy
- 1 h 10 min
Couscous with Vegetables and Tuna
Couscous with vegetables and tuna is a colorful and tasty main dish that can be prepared in no time! Discover this easy summer recipe.
- Easy
- 30 min
Vegetable purée
Vegetable soup is a wholesome and healthy dish, a perfect winter comfort food. A way to get children to eat vegetables
- Very easy
- 1 h 10 min
- Kcal 462
Penne alla crudaiola
Penne alla crudaiola is a light first course. It uses entirely raw ingredients and extra virgin olive oil to enhance the taste.
- Very easy
- 30 min
- Kcal 472
Vegetarian Ascolana Olives
Vegetarian Ascolana olives are a tasty variation of the classic appetizer from Marche, with a vegetable filling and a crunchy green coating!
- Average
- 1 h 50 min
Amalfi-style stuffed calamari
The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart!
- Easy
- 1 h 20 min
- Kcal 221
Mini baked calzones
The mini baked calzones are delicious little pastry bundles with a steaming and tasty filling, perfect for an appetizer or as a snack.
- Average
- 50 min
- Kcal 464
Scarpaccia viareggina
The Scarpaccia viareggina is a typical recipe from the small Tuscan town and is a modest, ancient, and very special dessert... made with zucchini!
- Very easy
- 1 h 10 min
White Parmigiana with Vegetables and Parmesan
White parmigiana with vegetables and Parmesan is a side dish made with slices of vegetables seasoned with a delicious Parmesan cream.
- Very easy
- 20 min
- Kcal 320
Tricolor savory pie
The tricolor savory pie is ideal for an appetizing and refined aperitif. Prepared with a spinach shortcrust pastry and enriched with vegetables.
- Average
- 2 h
- Kcal 440
Spaghetti alla Nerano with Mussels
Spaghetti alla Nerano with mussels is a seafood variation of the typical Campanian first course, equally creamy and tasty! Discover the recipe.
- Easy
- 40 min