zucchini flowers

Bread dough strudel with vegetables and robiola

The bread dough strudel with vegetables and robiola is a delicious and soft bread filled with crunchy mixed vegetables and creamy robiola.

The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition.

Vegetable risotto is a healthy and nutritious main course, ideal for vegetarians, that brings a touch of color and cheer to your table.

The rustic Italian pie is a tasty savory pie filled with seasonal vegetables and a cheese cream.

The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables.

The pasta, vegetable and pesto minestrone is an alternative to the classic minestrone because pesto is added. An irresistible mix of vegetables!

The savory cassata is a tasty variation of the traditional Sicilian dessert, with lots of vegetables instead of the typical candied fruit.