Main Courses Vegetable Omelette A soft omelette filled with seasonal vegetables, a rich breakfast or a tasty lunch: Cristina Bowerman prepared it for Giallozafferano! Easy 40 min Kcal 662 READ RECIPE
Main Courses Lorighittas with seafood sauce Lorighittas with seafood sauce is a main course that combines tradition and freshness, offering an authentic and refined taste experience. Difficult 1 h 30 min READ RECIPE
Main Courses Basmati and Red Rice Salad with Sweet Bacon Cubes The basmati and red rice salad is a fresh main course prepared with red rice variety, vegetables, prawns, and sweet bacon cubes. Very easy 60 min Kcal 337 READ RECIPE
Main Courses Rice Ring Filled The rice ring filled is a rich dish: a crown of yellow rice stuffed, lined with zucchini and bacon, whose colors resemble mimosas! Easy 2 h 40 min READ RECIPE
Main Courses Venere Rice Salad with Vegetables and Shrimp The venere rice salad with vegetables and shrimp is a gourmet main course rich in flavors, fresh, and very colorful. Discover the quantities… Easy 50 min READ RECIPE
Main Courses Tempura of Squid and Vegetables Tempura is a mixed fry of Japanese origin, although in common language, it refers to various batter-based or fried preparations. Easy 45 min Kcal 525 READ RECIPE
Main Courses Radiators with vegetables and saffron Radiators with vegetables and saffron is a healthy first course, made even more tasty by the saffron. Ideal for a light lunch or dinner! Easy 45 min Kcal 395 READ RECIPE
Appetizers Oriental steamed ravioli with vegetables and prawns The oriental steamed ravioli are tasty appetizers that evoke the Far East, thanks to vegetables and soy enclosed in a small disc of dough Average 40 min Kcal 196 READ RECIPE
Main Courses Rice salad with aromatic herbs and soft egg The rice salad with aromatic herbs and soft-boiled egg is a vegetarian main dish made with black rice, ideal for a light meal: here is the recipe! Easy 50 min READ RECIPE
Main Courses Luganega sausage wheel with roasted vegetables The luganega sausage wheel with vegetables is a simple and quick main course to prepare in the oven. Easy 1 h 20 min Kcal 472 READ RECIPE
Appetizers Flatbreads with vegetable tower and fondue The flatbreads with vegetable tower and fondue are a tasty and flavorful vegetarian finger food, easy and quick to prepare. Very easy 40 min Kcal 95 READ RECIPE
Main Courses Rustic Pasta Salad with Smoked Bacon Cubes The rustic pasta salad is a fresh and fragrant first course flavored with cubes of smoked bacon. Very easy 30 min Kcal 517 READ RECIPE
Main Courses Baked fish skewers Baked fish skewers are a delicious and genuine second course. Discover here dopsi and how to prepare this delicious recipe at home! Easy 50 min READ RECIPE
Appetizers Fried rolls with vegetables and prawns Fried rolls with vegetables and prawns are dough wrappers that encase a filling of crunchy vegetables and tender prawns. Easy 50 min Kcal 303 READ RECIPE
Appetizers Vietnamese rolls with sweet and sour sauce Vietnamese rolls with sweet and sour sauce are tasty ethnic rolls: a sheet of rice paper wraps a mix of sautéed vegetables and shrimp! Easy 55 min READ RECIPE