torta

Migliaccio (semolina and ricotta cake)

Migliaccio is a typical dessert of the Neapolitan tradition, linked above all to Carnival, made with semolina. Compact and soft, it is irresistible.

The lemon pound cake with poppy seeds is a simple and delicious dessert, ideal for family breakfasts: follow our step-by-step recipe!

The pear and chocolate pound cake is a soft chocolate cake with whole pears inside. Spectacular dessert for special occasions!

Chocolate and raspberry pound cake is a sweet and scenographic dessert with a ganache cream, which reveals a soft red heart when cut: here is…

White chocolate and lemon pound cake is a dessert by Maestro Iginio Massari and a true masterpiece of confectionery!

The strawberry and coconut loaf cake is a soft and delicious dessert, perfect for breakfast or a snack. Discover the quantities and procedure…

The lemon poppy seed cake is a soft lemon pound cake enriched with poppy seeds and a citrus-scented glaze! Discover the doses and the recipe.

The pumpkin savory pie is a vegetarian quiche enriched with melted scamorza cheese and pumpkin seeds, with a puff pastry base. Discover the…