Pizzas and Focaccia Fried pizza with escarole Fried pizza with escarole is a specialty of Neapolitan street food: the second baking in the oven makes it even crunchier! Discover the recipe Average 1 h 30 min READ RECIPE
Main Courses Calamarata (Pasta with calamari and tomato sauce) Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe! Easy 1 h 10 min Kcal 526 READ RECIPE
Main Courses Swordfish in Tomato Sauce Swordfish in tomato sauce is a delicious seafood main course with Mediterranean flavors, made with a few quality ingredients. Very easy 20 min Kcal 453 READ RECIPE
Main Courses Sicilian-style swordfish Sicilian-style swordfish, also known as Messina-style swordfish. It is a typical Italian recipe from Sicily. A delicious second course with an… Very easy 25 min Kcal 381 READ RECIPE
Main Courses Sicilian-style chicken Sicilian-style chicken is an Italian succulent recipe for a second course. It has a rich Mediterranean aroma and flavors, typical of the… Easy 60 min Kcal 497 READ RECIPE
Appetizers Caprese Fingerfood Caprese fingerfood is an excellent fresh and flavorful appetizer, an original version of the classic appetizer with mozzarella, tomato, and basil. Easy 50 min Kcal 318 READ RECIPE
Main Courses Pizza tongues The pizza tongues are characterized by their elongated shape and a soft and crunchy texture: they are perfect to enrich in many ways! Average 1 h 40 min READ RECIPE
Main Courses Pasta alla zozzona (Carbonara, amatriciana and cacio e pepe pasta) Pasta alla zozzona (carbonara, amatriciana, and cacio e pepe pasta) combines the best of the three essential recipes in Roman cuisine into one… Easy 40 min Kcal 1037 READ RECIPE
Salads Niçoise Salad Niçoise salad, or salade niçoise, is a fresh and colorful dish typical of the French Riviera, with hard-boiled eggs and raw vegetables. Try… Very easy 27 min Kcal 319 READ RECIPE
Main Courses Risotto alla pescatora A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish! Average 1 h 5 min Kcal 605 READ RECIPE
Pizzas and Focaccia Fried Pizzelle Fried pizzelle, also known as montanare: a Neapolitan delicacy made with fried pizza dough topped with tomato and cheese! Difficult 1 h 5 min Kcal 217 READ RECIPE
Main Courses Cold Pasta with Gazpacho Cold pasta with gazpacho is an ideal dish for a summer lunch, fresh and light, combining a Spanish recipe with a typical Italian ingredient! Very easy 30 min Kcal 439 READ RECIPE
Main Courses Baked Bolognese Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe! 4 h 30 min READ RECIPE
Main Courses Fresh tomato tart Fresh tomato tart is a simple and tasty savory tart: a shell of crunchy puff pastry filled with fresh sliced tomatoes and stringy mozzarella! Easy 45 min READ RECIPE
Main Courses Roman-style Chicken with Peppers Roman-style chicken with peppers is a delicious second course, easy to prepare at home. Discover our recipe, perfect for the whole family. Average 0 min READ RECIPE