Vitello tonnato
Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness!
- Easy
- 1 h 25 min
Cavatelli
Cavatelli is a type of fresh semolina pasta typical of Molise and Puglia. Find out here the doses and procedure to prepare this recipe!
- Easy
- 15 min
Flour tortillas
Flour tortillas is a typical Mexican recipe: find out how to make them at home and choose the filling for mouth-watering burritos, tacos or fajitas!
- Easy
- 35 min
Poached eggs
Poached eggs is a delicious way to taste eggs: they are boiled without shell and the egg white completely covers the semi-liquid yolk!
- Average
- 7 min
Summer tomato soup (pappa al pomodoro)
Summer tomato soup (pappa al pomodoro) is a fresh and genuine dish, perfect for the hottest season. Discover the doses and procedure to…
- Average
- 35 min
Meat and sausage stuffed peppers
Meat and sausage stuffed peppers are appetizing and colorful caskets stuffed with minced meat, stale bread and cheese. Discover the recipe!
- Average
- 1 h 10 min
Spaghetti alla puttanesca
Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the…
- Easy
- 40 min
- Kcal 471
Red Lentil Vegan Burger
Red Lentil Vegan Burgers are delicious plant-based burgers made from red lentils and seasonal vegetables, served with avocado sauce and…
- Easy
- 60 min
- Kcal 506
Seafood Paella
Seafood paella is one of the most spectacular recipes in Spanish cuisine: a one-dish meal with rice, mussels, squid, shrimp, and langoustines!
- Average
- 1 h 35 min
- Kcal 617
Burrito
The burrito is a delicious Tex-Mex recipe: a flour tortilla wraps a rich filling of chili with meat and cheese! Find out how it's made!
- Easy
- 3 h 20 min
Tuna and Ricotta Balls
The tuna and ricotta balls are ideal to serve as an appetizer or main course: an original and tasty way to use canned tuna! Discover our easy recipe!
- Easy
- 30 min
- Kcal 650
Arrosticini
Arrosticini are typical of Abruzzo: skewers of ovine meat (mutton or sheep) cut into cubes, to be cooked on a griddle or over coals. Try our recipe!
- Very easy
- 30 min
- Kcal 659
Scampi alla busara
Scampi alla busara is a simple yet tasty main course typical of Trieste: scampi in a tomato stew with parsley and chili pepper! Discover our recipe!
- Easy
- 30 min
- Kcal 168
Stuffed Mozzarella
Stuffed mozzarella is a fresh dish ideal for a summer lunch. The mozzarella is filled with juicy cherry tomatoes and basil. Try our easy recipe!
- Very easy
- 10 min
- Kcal 376
Cold Chicken Couscous
Cold chicken couscous is a variant that allows you to enjoy all the goodness of couscous with paprika chicken bites and sautéed vegetables!
- Easy
- 35 min
- Kcal 499