Main Courses Stuffed Paccheri with Salted Cod on Cheese Fondue Stuffed paccheri with salted cod on cheese fondue is a rich and tasty main course made with pasta and fish, served with a delicious fondue. Average 1 h 20 min READ RECIPE
Appetizers Salmon quiche with potatoes and radicchio The salmon quiche with potatoes and radicchio is a very tasty and soft main course, made with shortcrust pastry, fish, and vegetables baked in… Easy 1 h 30 min Kcal 438 READ RECIPE
Main Courses Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage is a first course with a rich dressing of vegetables and meat. Average 1 h 30 min Kcal 567 READ RECIPE
Main Courses Chestnut velouté with porcini mushrooms and crispy guanciale The chestnut velouté with porcini mushrooms and crispy guanciale is a very rich and flavorful first course, ideal to prepare in the autumn season. Easy 1 h 35 min Kcal 839 READ RECIPE
Main Courses Rosemary and Sage Escalopes with Caramelized Shallots Rosemary and sage escalopes with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. Very easy 35 min Kcal 404 READ RECIPE
Main Courses Perch Fish Risotto Perch fish risotto is a very refined first course, made with perch fish which is a freshwater fish. Easy 40 min Kcal 599 READ RECIPE
Main Courses Vermicelli with Onion and Bacon Sauce A simple and tasty first course, with a slightly contrasting flavor between sweet and savory. It's the vermicelli with onion and bacon sauce! Easy 60 min Kcal 519 READ RECIPE
Main Courses Farfalle with ricotta cream and Tropea red onions Farfalle with ricotta cream and Tropea red onions is a delicate and flavorful first course, made with few and simple ingredients. Very easy 37 min Kcal 703 READ RECIPE
Appetizers Mushroom Soufflé The porcini mushroom soufflé is a dish to serve as an appetizer or as an alternative to the first course, with its soft texture. Average 1 h 35 min READ RECIPE
Main Courses Lasagna with Mackerel Ragù and Mushrooms Craving fish? The lasagna with mackerel ragù and mushrooms is perfect for serving a tasty and original main course, ideal for an autumn dinner! Average 1 h 40 min Kcal 713 READ RECIPE
Main Courses Lasagna with Seitan Ragù A great classic revisited in a vegetarian way: lasagna with seitan ragù. Sunday lunch has never been so inclusive! Easy 1 h 40 min READ RECIPE
Main Courses Risotto with Apples, Spicy Pumpkin, and Sage An impressive first course: risotto with apples, spicy pumpkin, and sage. A blend of spiciness and sweetness that will win you over! Easy 55 min Kcal 493 READ RECIPE
Main Courses Pasta with Fish Meatballs Pasta with fish meatballs: an original and tasty seafood main course, with cod, shrimp, and plaice in delicious meatballs! Easy 55 min Kcal 662 READ RECIPE
Main Courses Bavette with citrus pesto Bavette with citrus pesto is a fragrant and flavorful first course, dressed with a basil pesto flavored with oranges and lemons. Easy 25 min READ RECIPE
Main Courses Pasta with squid and hard-boiled yolk Pasta with squid and hard-boiled yolk is a first course of bavette flavored with squid, cherry tomatoes, hazelnuts, and crumbled hard-boiled yolk Average 60 min Kcal 615 READ RECIPE