Main Courses Pappardelle with Wild Boar Ragù Pappardelle with wild boar ragù is a hearty first course of Tuscan origin prepared with a flavorful wild boar ragù Average 4 h 50 min Kcal 535 READ RECIPE
Main Courses Valdostana Cutlets Valdostana cutlets are a typical main course: fried veal cutlets stuffed with ham and fontina cheese! Find out how to make them at home. Average 50 min READ RECIPE
Main Courses Mummy sausages Mummy sausages are tasty finger food, simple and quick to prepare, ideal for making on the occasion of Halloween. Easy 50 min Kcal 200 READ RECIPE
Main Courses Shrimp and Lemon Ravioli Shrimp and lemon ravioli are a delicate and refined first course, perfect to prepare for special occasions or holidays! Average 60 min Kcal 398 READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. Average 1 h 25 min Kcal 345 READ RECIPE
Main Courses Lentil Velouté in Crust The lentil velouté in crust is a tasty and refined appetizer, with crispy cotechino crumbs and golden puff pastry. Very easy 60 min Kcal 336 READ RECIPE
Main Courses Pasta cabbage and bacon Pasta with cabbage and bacon is a tasty and nutritious first course featuring two types of cabbage and crispy bacon. Easy 40 min Kcal 582 READ RECIPE
Main Courses Beer Scaloppine Beer scaloppine are easy and quick to prepare: a tender and flavorful meat dish for an impromptu dinner! Discover portions and recipe. Very easy 20 min Kcal 406 READ RECIPE
Main Courses Rustic Pappardelle with Sausage and Leeks Rustic pappardelle with sausage and leeks is a rich and hearty first course, yet very simple to prepare. Discover here the ingredients and recipe! Easy 40 min Kcal 583 READ RECIPE
Main Courses Pomegranate Risotto Pomegranate risotto is a refined main course made with the juice and seeds of the fruit, perfect for New Year's Eve! Discover doses and recipe Easy 60 min Kcal 583 READ RECIPE
Appetizers Potato and Gorgonzola Croquettes Potato and Gorgonzola croquettes are vegetarian bites with a gooey cheese center, perfect for appetizers. Discover the recipe and measurements! Easy 1 h 30 min READ RECIPE
Main Courses Risotto with Champagne, Beetroot and Prawns The risotto with champagne, beetroot, and prawns is a refined main course, ideal for festive days. Discover the doses and procedure of the recipe. Average 1 h 20 min READ RECIPE
Main Courses Wellington of Roast and Cabbage Wellington of roast and cabbage, a meat main course for celebrations or when you want to make an easy and tasty beef Wellington! Find out how… Average 2 h 5 min READ RECIPE
Main Courses Artichoke Lasagna Artichoke lasagna is a tasty vegetarian alternative to the classic meat lasagna, rich in vegetables and cheeses! Discover the ingredients and… Easy 1 h 5 min Kcal 992 READ RECIPE
Main Courses Artichoke Meatballs in Sauce Artichoke meatballs in sauce are a main course that surprises with their internal softness and slight external browning. Discover the doses… Easy 1 h 15 min READ RECIPE