Salmon Lasagna
Salmon lasagna is a rich and tasty main course, very easy to prepare, ideal also for special or Sunday lunches!
- Very easy
- 60 min
- Kcal 417
Artichoke Ravioli with Thyme Aroma
Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta.
- Average
- 2 h
- Kcal 631
Risotto with Mascarpone and Pink Pepper
Risotto with mascarpone and pink pepper is an elegant first course, delicate yet hearty at the same time. Discover the recipe to prepare it.
- Easy
- 30 min
Ricotta Lasagna
Ricotta lasagna is a first course with a very delicate flavor. An easy and quick dish to make, yet with a sure impact.
- Easy
- 47 min
- Kcal 1231
Gratinated Fusilloni with Black Kale and Pecorino
Gratinated fusilloni with black kale and Pecorino are a main course for winter lunches. A crispy and tasty crust will form with a pass in the oven!
- Easy
- 60 min
Pasta with Leek and Potato Cream with Crispy Speck
Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch!
- Easy
- 45 min
- Kcal 506
Meatloaf stuffed with spinach and caciocavallo
The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with…
- Easy
- 2 h
- Kcal 1308
Risotto with Radicchio and Taleggio
The risotto with radicchio and taleggio with a wine reduction is a creamy main course with a gourmet touch. Discover the quantities and…
- Easy
- 35 min
Cod with potatoes and olives
Cod with potatoes and olives is a rich and flavorful main course, with soft potatoes and an irresistible creamy sauce. Discover the quantities…
- Very easy
- 45 min
Baccalà alla ghiotta
Baccalà alla ghiotta is a typical Sicilian stewed fish dish, enriched with potatoes, raisins, pine nuts, capers, and olives. Discover the recipe!
- Easy
- 1 h 5 min
Spanish Omelette (Tortilla de Patatas)
The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the…
- Average
- 60 min
Lemon Tagliolini
Tagliolini with lemon is a simple and very fragrant fresh pasta dish with a creamy butter sauce. Find the recipe and doses here!
- Easy
- 35 min
Pasta with spinach and taleggio
Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the…
- Easy
- 20 min
Malloreddus
Malloreddus are a type of fresh pasta typical of Sardinia: semolina dumplings shaped like small shells, perfect for collecting sauces and ragù!
- Average
- 40 min
Rice and Peas
Rice and peas is a creamy and wholesome main course, ideal for the whole family. Discover how to prepare this simple vegetarian recipe at home!
- Easy
- 30 min