Main Courses Linguine with confit cherry tomatoes Linguine with confit cherry tomatoes is a first course with simple ingredients but surprisingly good: the Mediterranean flavor will win you over! Very easy 2 h 30 min Kcal 484 READ RECIPE
Main Courses Seafood Rice Salad The seafood rice salad is a fresh and tasty seafood first course. Discover here the doses and procedure to make this recipe at home. Difficult 1 h 40 min READ RECIPE
Main Courses Baked Chickpea Omelette The baked chickpea omelette is a tasty main course rich in vegetables, which can become a delicious appetizer if served in slices. Average 1 h 40 min Kcal 419 READ RECIPE
Main Courses Paella algherese The Algherese paella is a main course that expresses the combination of sea and land ingredients, accompanied by fregola, a typical Sardinian pasta. Average 60 min READ RECIPE
Main Courses Coq au vin Coq au vin is a delicious main course, typical of the French culinary tradition, made with chicken marinated for a long time in red wine. Easy 3 h 50 min Kcal 879 READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. Easy 1 h 30 min READ RECIPE
Main Courses Filet mignon with Roquefort sauce Filet mignon with Roquefort sauce is a tasty and refined main course made with meat, simple to prepare and impressive. Easy 37 min READ RECIPE
Main Courses Risotto with Shrimp Risotto with shrimp is an easy and quick first course that highlights the delicately sweet flavor of the prawns. Average 45 min Kcal 578 READ RECIPE
Main Courses Zighinì Zighinì is a one-pot dish from Eritrean cuisine, consisting of a meat stew spiced with berberè and served with injera bread. Average 3 h Kcal 548 READ RECIPE
Main Courses Spaghetti with white artichoke ragù The spaghetti with white artichoke ragù is a rich and tasty first course, seasoned with a ragù of mixed meats and tender artichokes! Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Lasagne with clams Lasagne with clams are a seafood main course made with clams, tasty mollusks caught in the Adriatic Sea with tender meat. Average 1 h 25 min Kcal 859 READ RECIPE
Main Courses Risotto with zucchini pesto and goat cheese The risotto with zucchini pesto and goat cheese is a creamy and delicate vegetarian main course, perfect for a spring dinner. Discover the… Easy 35 min READ RECIPE
Main Courses Paillard with potatoes and cumin mayonnaise The paillard with potatoes and cumin mayonnaise is a tasty main course: grilled meat, sautéed potatoes with herbs, and homemade mayonnaise. Very easy 60 min Kcal 925 READ RECIPE
Main Courses Fregola with mussels, clams and chickpeas Fregola with mussels, clams, and chickpeas is an excellent first course with a sea flavor, featuring special pasta made of semolina and water… Average 2 h 45 min Kcal 575 READ RECIPE
Main Courses Corn soup Corn soup is a tasty first course, made with fresh corn, flavored with leek and carrots, and accompanied by delicious spicy croutons! Very easy 1 h 10 min Kcal 577 READ RECIPE