Meatloaf
Baked meatloaf is a second course meat dish with a soft and succulent texture, accompanied by potatoes and shallots. Discover the ingredients…
- Easy
- 2 h
Ligurian-style stuffed zucchini
Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over!
- Very easy
- 50 min
- Kcal 340
Lemon squid
Lemon squid is a fish-based second course that is simple and quick to prepare. Delicious grilled cuttlefish topped with a delicious gravy.
- Easy
- 25 min
Roman-style Chicken with Peppers
Roman-style chicken with peppers is a delicious second course, easy to prepare at home. Discover our recipe, perfect for the whole family.
- Average
- 0 min
Creamy Vegan Meatballs
Creamy vegan meatballs are a light and nutritious second course: soft chickpea meatballs served on a delicate pumpkin cream. Here is the recipe!
- Easy
- 1 h 20 min
Cotechino (Pork sausage) in a pastry crust
Cotechino (pork sausage) in a pasty crust is a festive second course, an appetizing way to serve cotechino (pork sausage) with lentils for a…
- Average
- 1 h 20 min
- Kcal 1051
Sausage in the pan
Sausage in the pan is an easy and quick second course. To make the dish tastier, we have added some herbs that will make everything delicious!
- Very easy
- 30 min
- Kcal 538
Roast chicken with potatoes and onions
Roast chicken with potatoes and onions is a second course of home cuisine that is easy to make and delicious. Discover amounts and steps to…
- Easy
- 1 h 35 min
Breaded cutlet rolls
The breaded cutlet rolls is a delicious second course, easy to prepare: a rolled cutlet filled with ham and cheese.
- Very easy
- 23 min
- Kcal 760
Sausage and provolone pork loin rolls
The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of…
- Easy
- 40 min
Foil-baked sea bream
Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil!
- Easy
- 55 min
- Kcal 195
Sea bass in a herb salt crust
Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique!
- Easy
- 60 min
Chicken Cacciatore in White
Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives!
- Easy
- 40 min
- Kcal 557
Garlic and Lemon Scented Squid
Garlic and lemon scented squid are easy and quick to prepare, and they make for a pleasant, light, and sure-success second course.
- Very easy
- 15 min
- Kcal 325
Amalfi-style stuffed calamari
The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart!
- Easy
- 1 h 20 min
- Kcal 221