Crespelle (Crepes) cannelloni pasta
Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe!
- Average
- 1 h 5 min
- Kcal 678
Strozzapreti pasta with octopus sauce
Strozzapreti pasta with octopus sauce is a first course with an amazing sea flavor: a very tasty dish of great impact.
- Average
- 1 h 5 min
- Kcal 423
Lemon and shrimp risotto
Lemon and shrimp risotto is a very tasty first course with a delicate flavor. A simple recipe that can be made all year round.
- Easy
- 40 min
Tomato tart
Bring this colorful and tasty tomato tart to the table. In this tart you can find many varieties of tomatoes to appreciate a very special rustic cake!
- Average
- 1 h 30 min
Pasta with eggplant pesto
Eggplant pesto pasta is a tasty and wholesome first course with a creamy and enveloping sauce, perfect to be served at room temperature as well!
- Easy
- 1 h 10 min
Zucchini lasagna
Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step!
- Average
- 1 h 50 min
Pasta with delicata squash cream and black cabbage
Pasta with delicata squash cream and black cabbage is an autumnal first course, rich in vegetables and bursting with flavor, thanks to the…
- Average
- 60 min
Spaghettoni with swordfish and breadcrumbs
Try our spaghetti with swordfish and breadcrumbs if you want to bring a very easy and tasty fish dish to the table! Discover the recipe.
- Average
- 60 min
Pasta with broccoli
Pasta with broccoli is a healthy and wholesome recipe with broccoli. Find out the amounts and the procedure for making this winter first course!
- Easy
- 40 min
Cold tuna pasta
Cold pasta with tuna is a fresh and rich pasta dish with grilled zucchini, avocado, cherry tomatoes, olives and hard-boiled eggs! Perfect for summer!
- Easy
- 35 min
Tuna, grilled vegetable and stracciatella cheese panini
A gluten-free baguette with tuna, grilled vegetables and stracciatella cheese, richly stuffed. Find out how to prepare this appetizing recipe here!
- Easy
- 50 min
Gluten-free focaccia with caponata
Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it!
- Easy
- 50 min
Veggie balls
Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs!
- Easy
- 1 h 30 min
Fried egg yolk
Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed…
- Easy
- 30 min
Pasta with chickpeas and taleggio cheese
Pasta with chickpeas and taleggio cheese is a delicious version of the classic first course, flavored with a creamy cheese sauce. Discover…
- Easy
- 40 min