Main Courses Veggie burger The veggie burger is a unique vegetarian dish made with lentils, an excellent alternative to the meat hamburger. Find out how to prepare it at home! Easy 50 min READ RECIPE
Appetizers Aromatic chicken sticks The aromatic chicken sticks are tasty and flavorful skewers of minced chicken with herbs and spices, ideal to enjoy during an aperitif. Average 60 min Kcal 157 READ RECIPE
Main Courses Rice to be skipped Rice to be skipped is a typical Lombard preparation; a leftover dish, as it was made with leftover saffron risotto. Very easy 20 min Kcal 777 READ RECIPE
Main Courses Tartiflette Tartiflette is a traditional dish from Haute-Savoie made with potatoes seasoned with onions, bacon or pancetta, and Reblochon fondue. Easy 1 h 5 min Kcal 691 READ RECIPE
Main Courses Miso soup Miso soup is a dish of Japanese cuisine: vegetables and tofu, immersed in a broth flavored with wakame seaweed and miso. Easy 50 min Kcal 115 READ RECIPE
Main Courses Baked Vacherin with Herbs Baked vacherin with herbs is a hearty fondue made with Swiss cheese, flavored with thyme and rosemary, with potatoes and salted meat. Easy 1 h 30 min Kcal 689 READ RECIPE
Appetizers Fried mozzarella Fried mozzarella is a tasty appetizer, easy and quick to prepare. Discover here how to make homemade fried mozzarella. Very easy 20 min READ RECIPE
Main Courses Tagliatelle with Asparagus and Pesto Tagliatelle with asparagus and pesto is a light first course, with asparagus cooked for a few minutes in a pan and the addition of fresh and… Very easy 40 min READ RECIPE
Main Courses Steamed cod with green olives and cherry tomatoes Steamed cod with green olives and cherry tomatoes is a light and healthy main course, flavored with lemon zest and sprigs of thyme. Easy 21 min Kcal 196 READ RECIPE
Main Courses Filet mignon with amaro sauce Filet mignon with amaro sauce is a main course prepared with a medallion cooked in a pan and drizzled with a tasty amaro sauce. Easy 13 min Kcal 340 READ RECIPE
Main Courses Pinched bundles with pumpkin and fossa pecorino The pinched bundles with pumpkin and fossa pecorino are an extravagant and fragrant first course, ideal for giving an original touch to your meal! Average 1 h 30 min Kcal 504 READ RECIPE
Main Courses Barley risotto with zucchini and zucchini flowers Barley risotto with zucchini and zucchini flowers is an ideal main course for a summer dinner, with all the wellness of grains and seasonal… Very easy 60 min Kcal 275 READ RECIPE
Main Courses Tandoori Salmon Tandoori salmon is a main course that draws from Indian culinary tradition, prepared with typical spices, yogurt, and baked in the oven! Very easy 45 min Kcal 413 READ RECIPE
Main Courses Fusilli with Chicken Livers Fusilli with chicken livers is a first course with a strong flavor: the livers are sautéed in a pan with onions to flavor the pasta. Very easy 35 min READ RECIPE
Main Courses Salmon with Lemon Herb Salmon with lemon herb is a main course that encapsulates all the flavor of fresh Norwegian salmon, served on a bed of sautéed artichokes. Easy 38 min Kcal 454 READ RECIPE