Main Courses Squid ink risotto with sautéed cuttlefish Squid ink risotto with sautéed cuttlefish is a truly flavorful seafood main course, perfect to prepare for many occasions! Average 50 min READ RECIPE
Appetizers Prawn Cocktail The prawn cocktail is a classic seafood appetizer enriched with cocktail sauce, ideal for parties. Discover this easy and quick recipe! Easy 30 min READ RECIPE
Main Courses Tagliatelle with Squid and Cherry Tomatoes Tagliatelle with squid and cherry tomatoes is a seafood main course made with fresh egg pasta, flavored with capers and garlic. Average 1 h 10 min READ RECIPE
Main Courses Paccheri with artichokes, clams, and bottarga Paccheri with artichokes, clams, and bottarga: a seafood main course that combines this tasty pasta shape with a rich and fragrant sauce! Easy 1 h 10 min READ RECIPE
Main Courses Stuffed Squid Stuffed squid is a classic seafood main course with a Mediterranean flavor, made with simple and tasty ingredients: discover the recipe! Average 60 min READ RECIPE
Main Courses Creamy pasta with mussels and clams Discover how to prepare a creamy pasta with mussels and clams: a quick, fragrant, and irresistible seafood main course. Perfect for any occasion! Easy 1 h 15 min READ RECIPE
Main Courses Spaghetti alla Nerano with Mussels Spaghetti alla Nerano with mussels is a seafood variation of the typical Campanian first course, equally creamy and tasty! Discover the recipe. Easy 40 min READ RECIPE
Main Courses Guitar Spaghetti with Octopus Ragù Guitar spaghetti with octopus ragù is a flavorful and tasty seafood dish, with octopus and tomato sauce slowly cooked in a pan. Easy 3 h 30 min READ RECIPE
Main Courses Pasta with tuna anchovies and bottarga Pasta with tuna anchovies and bottarga is a flavorful seafood main course made with tuna and anchovies in oil and mullet bottarga. Easy 35 min Kcal 513 READ RECIPE
Appetizers Summer Cuttlefish Salad The summer cuttlefish salad is a fresh and light seafood appetizer, seasoned with a fragrant marjoram dressing! Discover this simple recipe Easy 50 min READ RECIPE
Appetizers Flatbreads with salmon tartare and spring onion The flatbreads with salmon tartare and spring onion are a refined seafood finger food on a crunchy base for a fresh and tasty appetizer Easy 10 min Kcal 63 READ RECIPE
Main Courses Pasta with Shrimp Pasta with shrimp is a seafood first course with a creamy and fragrant sauce, made with simple ingredients! Discover doses and procedure. Easy 1 h 50 min READ RECIPE
Main Courses Pasta with Prawns Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe. Average 1 h 10 min READ RECIPE
Main Courses Octopus Genovese Octopus Genovese is the seafood variant of Genovese, a Campanian pasta dish rich in onion in a meatless version! Discover doses and recipe. Easy 3 h 30 min Kcal 622 READ RECIPE
Main Courses Maltagliati with cuttlefish ragu Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe! Easy 1 h 35 min Kcal 519 READ RECIPE