5 recipes: sake

Chirashi is one of the traditional Japanese sushi preparations; the base is rice, cooked in a reduction of vinegar-wine-sugar and salt, and raw fish.

Teriyaki sauce is a Japanese condiment with a sweet and sour taste, based on soy sauce. Discover the recipe and use it for your favorite dishes!

Teriyaki chicken is a delicious dish typical of Japanese cuisine, flavored with a homemade sweet and sour sauce. Discover the recipe and…

Ramen is a famous Japanese soup: a rich and fragrant broth served with noodles, pork, and marinated egg. Discover the quantities and the…

Saffron gyoza are not just an appetizer but a bridge between Japanese and Italian culinary culture. Discover the doses and procedure here.