No-Bake Sweet Roll
The no-bake sweet roll is perfect for the summer when you don't feel like turning on the oven but want to enjoy a fresh and delicious dessert.
- Easy
- 30 min
- Kcal 507
Caprese Fingerfood
Caprese fingerfood is an excellent fresh and flavorful appetizer, an original version of the classic appetizer with mozzarella, tomato, and basil.
- Easy
- 50 min
- Kcal 318
Stuffed pasta shells
Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling!
- Average
- 1 h 45 min
- Kcal 658
Vegetarian Baked Pasta
Vegetarian baked pasta is a version without béchamel and rich in vegetables, perfect for the whole family! Discover quantities, recipe, and tips.
- Easy
- 60 min
- Kcal 691
Lasagna rolls
Lasagna roll is a very special first course thanks to the rich and tasty filling wrapped like a roll, ready to brown in the oven!
- Average
- 1 h 20 min
Halloween Velouté with Little Eyes
The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party.
- Easy
- 1 h 15 min
- Kcal 425
Cheesecake pastiera
The cheesecake pastiera is a delicious and innovative reinterpretation of the typical Easter dessert from Campania, with a crunchy biscuit…
- Average
- 1 h 15 min
Red ravioli with tomato
The red ravioli with tomato sauce are homemade dumplings made with simple ingredients like semolina, eggs, and tomato.
- Average
- 1 h 10 min
Chocolate and salted caramel cheesecake
Chocolate and salted caramel cheesecake is a truly delicious dessert. Its creamy consistency makes it truly irresistible!
- Average
- 20 min
Lemon cheesecake
Lemon cheesecake is a fresh dessert, perfect for a snack or to finish off a lunch. The sweetly citrusy taste will conquer everyone!
- Average
- 46 min
Carnival cassatelle
Carnival cassatelle are sweet fried ravioli stuffed with a delicious ricotta and chocolate cream, typical of the Sicilian tradition.
- Average
- 45 min
Caccavelle alla sorrentina
Caccavelle alla sorrentina is a very tasty first course, typical of Campania, made with a type of pasta shaped like a large shell.
- Easy
- 2 h
Millefeuille Cannoli
Millefeuille cannoli is a recipe that revisits the famous Sicilian dessert, with crispy wafers alternated with ricotta cream and chocolate flakes!
- Easy
- 50 min
Double Filling Ravioli
Double filling ravioli are a refined and flavorful first course, perfect for surprising with a unique combination of flavors and textures.
- Difficult
- 1 h 15 min
Half-moon Pasta with Salmon and Chives
The half-moon pasta with salmon and chives is a tasty and substantial first course due to the presence of fresh egg pasta and a filling of…
- Average
- 1 h 6 min
- Kcal 747