Main Courses Zucchini Gateau with Melting Heart The zucchini gateau with melting heart is a tasty alternative to the classic potato dish. A flavorful main course that will make you fall in love. Easy 1 h 10 min Kcal 709 READ RECIPE
Main Courses New England Clam Chowder New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada. Easy 1 h 20 min Kcal 428 READ RECIPE
Appetizers Deruny Deruny are delicious potato pancakes, typical of Ukrainian cuisine, easy and quick to make. Discover here the quantities and procedure to… Very easy 20 min READ RECIPE
Sauces Garlic Sauce Garlic sauce, widely used in the Middle East, is a flavorful condiment for many dishes, enhanced by the presence of almonds and potato puree. Very easy 25 min Kcal 542 READ RECIPE
Main Courses Squid Ink Gnocchi Squid ink gnocchi are delicious potato gnocchi made even tastier and more visually striking by the use of squid ink in the dough. Average 1 h 10 min Kcal 412 READ RECIPE
Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. Difficult 1 h 30 min READ RECIPE
Main Courses Herb dumplings stuffed with homemade Sbrinz The herb dumplings stuffed with Sbrinz are a rich and tasty first course based on potato dumplings seasoned with Sbrinz sauce. Easy 55 min Kcal 729 READ RECIPE
Main Courses Baked sea bream Baked sea bream is a classic and flavorful fish dish, prepared with a side of tasty potato wedges and lots of aromatic herbs. Discover the recipe! Easy 60 min Kcal 434 READ RECIPE
Desserts Carnival Zeppole Carnival zeppole are doughnuts in the shape of a tarallo made with a potato-based dough, covered in sugar! Discover the recipe. Easy 1 h 50 min READ RECIPE
Main Courses Kamut® ravioli with Swiss chard and Bitto cheese Kamut® ravioli with Swiss chard and Bitto cheese are typical of Egypt. A dish made with fresh stuffed pasta served on a delicate potato cream! Average 55 min Kcal 544 READ RECIPE