Tagliatelle with eggplant, pesto, and cherry tomatoes
Tagliatelle with eggplant, pesto and cherry tomatoes is a creamy and delicious first course. Perfect for summer, it is made with seasonal vegetables!
- Easy
- 35 min
Tagliatelle with zucchini blossoms
Tagliatelle with zucchini blossoms is a dish that represents the essence of Italian cuisine: simplicity, quality of ingredients, and unique flavor.
- Average
- 55 min
Pasta alla sorrentina
Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella!
- Easy
- 60 min
- Kcal 536
Parmigiana sandwich
The parmigiana sandwich is a delicious variant of the eggplant parmigiana, to be built directly into a bread roll and ready to be enjoyed!
- Easy
- 1 h 10 min
Parmesan Wafers
We show you how to make delicious parmesan wafers at home in 3 different ways: pan, microwave, or oven! Discover doses and procedure.
- Easy
- 17 min
Fried Tortellini Skewers with Cream and Parmesan Sauce
Fried tortellini skewers with cream and parmesan sauce are a truly original and imaginative appetizer, perfect for the Christmas holidays.
- Easy
- 25 min
Anolini
Anolini are a first course with an intense filling enclosed in a thin dough, perfect to enjoy in a hot broth. Discover the quantities and procedure.
- Easy
- 6 h 30 min
Asparagus crepes
Asparagus crepe is a delicious and tasty idea to propose for an evening with friends or for a romantic dinner!
- Easy
- 1 h 20 min
- Kcal 645
Truffle Risotto
Truffle risotto is a refined first course: a creamy base of Parmesan risotto enriched with the prized variety of white truffle.
- Easy
- 28 min
- Kcal 494
Spaghetti frittata
Discover GialloZafferano's classic spaghetti frittata - an easy Italian recipe that turns leftover pasta into a delicious meal with eggs and Parmesan.
- Easy
- 30 min
- Kcal 421
Rustic four-cheese pie
The rustic 4-cheese pie is a rich and substantial dish but above all easy and quick. Perfect to serve during parties and aperitifs!
- Easy
- 45 min
- Kcal 516
Ravioli with capon broth
Ravioli with capon broth are an essential first course on Christmas or New Year's tables
- Difficult
- 4 h 35 min
- Kcal 247
Frittata (Egg-based dish)
The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a…
- Easy
- 20 min
- Kcal 159
Pumpkin Risotto
Discover how to prepare a traditional Italian pumpkin risotto with creamy Arborio rice, fresh pumpkin, and Parmesan cheese.
- Easy
- 1 h 10 min
Cannelloni stuffed with artichoke and sausage ragù
The cannelloni stuffed with artichoke and sausage ragù are a tasty baked first course with homemade beet pasta: here's the recipe!
- Difficult
- 2 h 25 min