Main Courses Italian Bollito (Boiled Beef) Italian Bollito is a nutritious and flavorful main course obtained by simmering a piece of beef together with vegetables, aromatic herbs, and spices. Easy 3 h 15 min Kcal 256 READ RECIPE
Appetizers Crispy onion The crispy onion is perfect to enrich hamburgers and hot dogs, but it is also a tasty snack to accompany the aperitif ... find out the recipe! Easy 30 min READ RECIPE
Appetizers Sea Bass Ceviche Il ceviche di branzino è un antipasto fresco e raffinato, perfetto per sorprendere i tuoi ospiti con un'esplosione di sapori vivaci e irresistibili. Average 30 min READ RECIPE
Side Dishes Peperonata (pepper and onion stew) Peperonata (pepper and onion stew) is a tasty side dish, perfect alongside various summer main courses, and can be served hot or cold! Easy 1 h 5 min Kcal 183 READ RECIPE
Main Courses Chicken Cacciatore in White Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives! Easy 40 min Kcal 557 READ RECIPE
Main Courses Picchiapò Picchiapò is a typical recovery recipe from Roman cuisine based on boiled meat, also called boiled alla picchiapò or Roman-style stew. Easy 2 h 25 min READ RECIPE
Appetizers Watermelon Gazpacho Watermelon Gazpacho is a fresh and tasty appetizer that revisits the traditional Spanish recipe: impress your guests with this recipe! Easy 31 min Kcal 344 READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… Very easy 25 min Kcal 525 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe to flavor risottos, soups, and many other dishes. Discover how to prepare it at home starting from vegetables! Very easy 1 h 12 min READ RECIPE
Main Courses Chicken broth Chicken broth is a variation of meat or vegetable broth, a basic recipe essential for enriching numerous preparations. Discover our recipe! Easy 1 h 15 min Kcal 6 READ RECIPE
Main Courses Vicenza-style Cod Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk! Easy 6 h 20 min Kcal 483 READ RECIPE
Main Courses Onion frittata Onion frittata is a classic vegetarian main course of homemade cuisine, as well as an easy and quick dinner saver! Discover the recipe. Easy 30 min Kcal 179 READ RECIPE
Appetizers Sarde in Saor Sarde in saor is a traditional appetizer from Venetian cuisine, consisting of fried sardines served in a bold-flavored onion-based marinade. Average 1 h 30 min READ RECIPE
Main Courses Greek-style Octopus The Greek-style octopus is a traditional and widely popular main course along the coasts of Greece. It features a rich sauce in which the… Easy 1 h 50 min READ RECIPE
Main Courses Radicchio and Gorgonzola Risotto Radicchio and gorgonzola risotto is a very flavorful first course, perfect to prepare in the colder season! Easy 45 min Kcal 572 READ RECIPE