Meat Stuffed Zucchini Flowers
Meat Stuffed Zucchini Flowers are a tasty variation of traditional battered squash blossoms, fragrant and flavorful! Discover the doses and recipe!
- Average
- 1 h 30 min
Zucchini and Ricotta Savory Tart
The Zucchini and Ricotta Savory Tart is a rustic tart made with ready-made puff pastry, very easy to make! Discover how delicious this recipe is!
- Easy
- 1 h 5 min
Artichoke Lasagna
Artichoke lasagna is a tasty vegetarian alternative to the classic meat lasagna, rich in vegetables and cheeses! Discover the ingredients and…
- Easy
- 1 h 5 min
- Kcal 992
Zucchini, tomato and sausage lasagna
Zucchini, tomato and sausage lasagna is a delicious spring first course. Discover the doses and procedure to make the recipe!
- Average
- 2 h 55 min
Pumpkin lasagna
Pumpkin lasagna is the autumn lasagna par excellence based on the queen of this season: pumpkin! Soft and delicate they will win you over!
- Easy
- 1 h 10 min
Pansoti
Pansoti are a traditional Ligurian stuffed pasta, typically served with walnut sauce. The herb filling can vary. Discover our recipe!
- Average
- 1 h 55 min
Pesto and Zucchini Lasagna
Pesto and zucchini lasagna is an excellent vegetarian first course based on vegetables, rich and fragrant. Discover doses and recipe to prepare it!
- Easy
- 1 h 30 min
- Kcal 838
Sicilian Cannoli
Sicilian cannoli are traditional sweets from Sicilian pastry. Discover here the doses and procedure to prepare this traditional recipe at home.
- Difficult
- 1 h 15 min
Salmon and Ricotta Strudel
The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve.
- Easy
- 1 h 30 min
- Kcal 605
Baked pasta with speck and gorgonzola
Baked pasta with speck and gorgonzola is a creamy white variant of the classic recipe, topped with a special cheese béchamel!
- Easy
- 55 min
Gianduia pudding with orange sauce
The gianduia pudding with orange sauce is an elegant and delicious spoon dessert. Discover here the quantities and procedure to prepare this recipe.
- Difficult
- 2 h 10 min
Arancini with meat and béchamel
Arancini with meat and béchamel: a variation of the classic Sicilian rice balls, filled with meat, peas, and béchamel. Discover the recipe here!
- Average
- 3 h
Baked Bolognese
Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe!
- 4 h 30 min