Meatballs in Salad
Meatballs in salad is a unique, rich, and flavorful dish: chickpea meatballs paired with a fresh salad all dressed with a mustard-based sauce.
- Easy
- 25 min
Cold pasta with garlic-free pesto
Cold pasta with garlic-free pesto is a fresh and colorful first course seasoned with a light basil pesto, mozzarella, olives, and cherry tomatoes!
- Easy
- 20 min
- Kcal 718
Couscous with watermelon, feta, and cherry tomatoes
Couscous with watermelon, feta, and cherry tomatoes is a delightful summer dish that combines fruit and vegetables and requires no cooking!…
- Very easy
- 30 min
Cucumber and Goat Cheese Sandwich
The cucumber and goat cheese sandwich (cucumber sandwich) is a tasty multi-layered sandwich with herb cheese, ideal for an aperitif or an…
- Very easy
- 12 min
Rice Salad with a Hint of the Sea
The rice salad with a hint of the sea is a perfect combination of cold rice and seafood, a pleasant idea for warm summer evenings (or days).
- Average
- 40 min
- Kcal 323
Pasta with Butter and Anchovies
Pasta with butter and anchovies is an easy-to-make first course, perfect for those looking for a quick and flavorful idea. Discover the…
- Very easy
- 20 min
Fusilli with fresh tuna and bottarga
Fusilli with fresh tuna and bottarga is an easy and quick first course to prepare. A fragrant and flavorful fish-based dish for any occasion!
- Easy
- 30 min
Autumn Lasagna
The autumn lasagna is a rich and appetizing dish with all the flavors and colors of autumn.
- Easy
- 1 h 15 min
- Kcal 1084
Autumn Galette
The autumn galette is a savory pie with a rustic character, featuring a filling of seasonal vegetables wrapped in a flaky, golden shortcrust pastry.
- Easy
- 1 h 40 min
Penne with Turkey Ragù
A mouth-watering first course, the penne with turkey ragù immediately whets the appetite with its intense and unique flavor!
- Average
- 60 min
- Kcal 629
Chestnut Risotto with Castelmagno Fondue
The chestnut risotto with Castelmagno fondue is a creamy first course that best enhances autumn flavors. Discover our recipe here!
- Average
- 55 min
Chestnut gnocchi with pumpkin and speck
Chestnut gnocchi with pumpkin and speck is a creamy gluten-free first course with an autumnal taste, flavored with gorgonzola! Discover the recipe
- Average
- 1 h 5 min
Rustic skewers with saffron rice
The rustic skewers with saffron rice are designed to bring a unique dish to the table and make everyone present happy with taste and originality!
- Average
- 1 h 30 min
- Kcal 666
Calabrian Style Snails
Calabrian style snails, a flavorful second course, best enjoyed mainly in the autumn months with the first rains.
- Average
- 1 h 10 min
- Kcal 387
Venus rice with prawn tails
Venus rice with prawn tails is a very original and refined first course made with Venus rice, prawns, and tomato pulp.
- Easy
- 40 min
- Kcal 527