Maltagliati with cuttlefish ragu
Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe!
- Easy
- 1 h 35 min
- Kcal 519
White Lasagna
White lasagna is a variant of the typical Bolognese lasagna without ragù. Discover the quantities and procedure to prepare this recipe at home!
- Very easy
- 1 h 30 min
Fake saffron carbonara
The fake saffron carbonara is a truly delicious first course. Without eggs, the cream is made with buffalo milk and saffron threads.
- Average
- 1 h 15 min
Savory Fig Tart
The savory fig tart is a tasty rustic pie that plays on the contrast between sweet and savory, perfect for ending summer on a high note!
- Average
- 1 h 15 min
- Kcal 448
Half-moon Pasta with Salmon and Chives
The half-moon pasta with salmon and chives is a tasty and substantial first course due to the presence of fresh egg pasta and a filling of…
- Average
- 1 h 6 min
- Kcal 747
Ciabatta with Beer-Bathed Sausages and Grilled Vegetables
The crispy ciabatta with smoked sausages in a beer bath and grilled vegetables is a barbecue preparation that uses the indirect cooking method…
- Average
- 1 h 20 min
- Kcal 1018
Spicy crab linguine
The linguine (or bavette) with spicy crab is a seafood first course made with crab meat and a generous amount of chili pepper.
- Average
- 1 h 20 min
- Kcal 824
Wild boar stew with buckwheat polenta
The wild boar stew with buckwheat polenta is a rich one-dish meal: discover here the recipe to make the game meat tender and succulent!
- Easy
- 3 h 50 min
Crespe roll with zucchini
The crespe roll with zucchini is a rich and very creamy first course. The crespe contain a soft filling of zucchini and Philadelphia.
- Average
- 1 h 35 min
- Kcal 434
Mixed fried vegetables and cheeses
Mixed fried vegetables and cheeses is a tasty dish that can be prepared with a crispy breading or with a soft batter.
- Easy
- 50 min
- Kcal 1016
Rustic savory tart with beer
The rustic savory tart with beer is a unique dish made with a beer-flavored shortcrust pastry base and filled with a rich filling.
- Easy
- 1 h 40 min
- Kcal 527
Stale bread gnocchi
Stale bread gnocchi are a simple and tasty first course, seasoned with tomato sauce: discover how to make this anti-waste recipe!
- Easy
- 1 h 20 min
Dumplings with cherry tomatoes, pesto, and mussels
Dumplings with cherry tomatoes, pesto, and mussels are a first course with a fresh and genuine sea flavor!
- Average
- 1 h 55 min
- Kcal 477
Potato gnocchi with pesto, mussels, and clams
The potato gnocchi with pesto, mussels, and clams is a delicate and tasty first course, with mussels, clams, and Genoese pesto.
- Average
- 2 h 15 min
- Kcal 641
Stuffed Capon
Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it!
- Easy
- 2 h 40 min
- Kcal 743