Spaghetti with Leek Cream, Nduja, and Hazelnuts
Spaghetti with leek cream, nduja, and hazelnuts is a creamy first course with a rich and bold flavor. Discover the quantities and procedure to…
- Easy
- 40 min
Pasta with Arugula Pesto and Shrimp
Pasta with arugula pesto and shrimp is a seafood first course with a special and unique taste, perfect for impressing guests! Discover the…
- Easy
- 50 min
Risotto alla puttanesca
Risotto alla puttanesca is a first course that combines the creaminess of risotto with the liveliness of the "alla puttanesca" sauce. Discover…
- Very easy
- 50 min
Linguine with Marinated Anchovies and Pecorino
Linguine with marinated anchovies and pecorino is a dish made with simple ingredients that impresses with its deliciousness. Discover the…
- Easy
- 35 min
Picanha in the oven
Discover the recipe for oven-cooked picanha, succulent and flavorful, accompanied by a delicious side dish, perfect for a special dinner full…
- Average
- 1 h 15 min
Spaghetti with Lobster in Bellavista
Spaghetti with lobster in bellavista is a truly impressive and exquisite first course made with excellent lobster and tomato.
- Easy
- 50 min
- Kcal 546
Pasta with Galician Octopus
Pasta with Galician octopus is a truly distinctive first course, thanks to the use of pimienton to flavor the sauce. Discover the recipe!
- Easy
- 1 h 30 min
Fig Sandwich
The fig sandwich is a tantalizing dish made with toasted bread, grilled speck, and oven-caramelized figs. An unusual but tasty mix!
- Easy
- 20 min
- Kcal 713
Grilled Eggplant Parmigiana
Grilled eggplant parmigiana is a lighter yet equally tasty variant of the classic recipe, perfect for Sunday lunch!
- Average
- 2 h 30 min
Octopus and potato salad
The octopus and potato salad is a rich and substantial second course with Mediterranean flavors topped with a tasty citronette.
- Easy
- 1 h 25 min
- Kcal 456
Pumpkin and sausage risotto
Pumpkin and sausage risotto is a tasty, rich and substantial first course, perfect for the menus of the autumn season.
- Easy
- 1 h 5 min
Gourmet panettone
The gourmet panettone is a majestic and tasty appetizer perfect to enrich the Christmas table.
- Difficult
- 1 h 15 min
Risotto alla milanese con zafferano
The saffron risotto alla Milanese is a typical first course of Lombardy, made with a good broth and the addition of bone marrow!
- Average
- 5 h 30 min
Gnocchi with creamy Gorgonzola sauce
Gnocchi with creamy gorgonzola sauce is an addictively delicious first course. Discover the amounts and steps for preparing this recipe at home!
- Easy
- 1 h 30 min
Pork arista with milk
Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe!
- Easy
- 1 h 45 min