Coda alla Vaccinara
Coda alla Vaccinara is a delicious main course from the poor Roman cuisine. Discover the doses and procedure to prepare this traditional recipe.
- Easy
- 4 h 10 min
Squid ink risotto with sautéed cuttlefish
Squid ink risotto with sautéed cuttlefish is a truly flavorful seafood main course, perfect to prepare for many occasions!
- Average
- 50 min
Grilled Octopus
Grilled octopus is a tasty main dish, enhanced by a citrus marinade and a cooking process that gives it a crispy and irresistible crust.
- Easy
- 1 h 35 min
Valdostana Cutlets
Valdostana cutlets are a typical main course: fried veal cutlets stuffed with ham and fontina cheese! Find out how to make them at home.
- Average
- 50 min
Glazed Chicken Wings with Soy Sauce
The glazed chicken wings with soy sauce are a tasty main course, enriched by a sweet and sour sauce that enhances their flavor. Finger-licking good!
- Easy
- 60 min
Sea bass Ligurian style
The Ligurian-style sea bass is a flavorful fish fillet accompanied by toasted pine nuts and Taggiasca olives, an easy and quick main dish!
- Average
- 25 min
- Kcal 241
Meatballs with Agretti
Meatballs with agretti: a tasty meat main course served with a side of spring vegetables and mustard mayonnaise. Discover the recipe!
- Easy
- 55 min
Mixed Fried Fish and Vegetables
The mixed fried fish and vegetables is an excellent seafood main course: discover here the recipe with shrimp, squid, cod, zucchini, carrots,…
- Average
- 45 min
Artichoke Cutlets
Artichoke cutlets are a delicious appetizer with a crunchy breading, also perfect as a vegetarian main course! Discover the recipe here.
- Easy
- 30 min
Italian Bollito (Boiled Beef)
Italian Bollito is a nutritious and flavorful main course obtained by simmering a piece of beef together with vegetables, aromatic herbs, and spices.
- Easy
- 3 h 15 min
- Kcal 256
Salmon trout in pistachio crust
The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe!
- Easy
- 35 min
Sea bass fillet with caramelized fennel and orange sauce
The sea bass fillet with caramelized fennel and orange sauce is a winter main course with refined and unusual flavors. Discover the recipe.
- Average
- 1 h 10 min
Linguine with dill and citrus pesto
Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!…
- Easy
- 35 min
Chicken breast and zucchini rolls
The chicken breast and zucchini rolls are a tasty meat main course: tender oven-baked rolls that will please both adults and children!
- Easy
- 55 min
Pasta with Fava Bean Cream and Chicory
Pasta with fava bean cream and chicory is a flavorful main course, made with dried fava beans and parsley breadcrumbs. Discover the recipe!
- Easy
- 1 h 50 min