Bread dough strudel with vegetables and robiola
The bread dough strudel with vegetables and robiola is a delicious and soft bread filled with crunchy mixed vegetables and creamy robiola.
- Average
- 1 h 15 min
- Kcal 335
Ground meat roll with roasted vegetables tray
The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables.
- Easy
- 30 min
- Kcal 344
Colorful lasagna
The colorful lasagna is a Carnival recipe: sheets of egg pasta with ragù and béchamel of various flavors and colors, ideal for celebrating!
- Easy
- 1 h 20 min
- Kcal 868
Farfalle with salmon, snow peas, and confit cherry tomatoes with arugula pesto
Farfalle with salmon, snow peas, and confit cherry tomatoes with arugula pesto is a tasty first course with a rich fish and vegetable dressing.
- Easy
- 40 min
- Kcal 868
Bread baskets with filling
The bread baskets are inviting single-portion appetizers filled with a tasty ragù and soft ricotta.
- Easy
- 1 h 10 min
Single-serving gratin of potatoes, pumpkin, and sausage
The single-serving gratin of potatoes, pumpkin, and sausage is a tasty appetizer, characterized by a soft core of pumpkin, meat, potatoes, and cheese.
- Easy
- 45 min
Cheesy rice-stuffed eggplant
Cheesy rice-stuffed eggplants is a perfect first course for a Sunday family lunch.
- Easy
- 60 min
- Kcal 891
Vegetarian Lasagna
Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta.
- Average
- 1 h 30 min
- Kcal 663
Tagliatelle with Courtyard Ragù
Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe!
- Easy
- 1 h 20 min
Vegetable risotto
Vegetable risotto is a healthy and nutritious main course, ideal for vegetarians, that brings a touch of color and cheer to your table.
- Easy
- 45 min
- Kcal 549
Lasagna dome with vegetables, fontina, and ham
The lasagna dome with vegetables, fontina, and ham is a lasagna dish with a delicious filling, ideal for Sunday lunch
- Easy
- 1 h 35 min
- Kcal 516
Lasagne alla Bolognese
A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!…
- Average
- 5 h
Pasta with Sun-dried Tomato Pesto, Ricotta, and Anchovies
Pasta with sun-dried tomato pesto, ricotta, and anchovies is a tantalizing first course with Mediterranean flavors. Discover here how to…
- Easy
- 45 min
Summer Cannelloni with Vegetables and Ricotta
The summer cannelloni with vegetables and ricotta is a delicious first course made with a tasty filling of eggplants and peppers. Discover the recipe.
- Average
- 1 h 40 min
Green lasagna with arugula pesto and octopus ragout
The green lasagna with arugula pesto and octopus ragout: a first course with very intense and enveloping flavors!
- Easy
- 2 h
- Kcal 871