Appetizers Olive puffs with frittata cubes Olive puffs with frittata cubes are a finger food that brings the traditional taste of frittata to the table in an original way. Very easy 45 min Kcal 81 READ RECIPE
Appetizers Cantucci with Gorgonzola Cantucci with Gorgonzola are the savory version of traditional cantucci enriched with sweet gorgonzola, walnuts, and toasted pine nuts. Easy 55 min Kcal 121 READ RECIPE
Main Courses Nettle Ravioli Nettle ravioli are a spring stuffed pasta, made with a green dough and a ricotta filling! Average 1 h 15 min Kcal 425 READ RECIPE
Main Courses Porcini mushroom risotto Porcini mushroom risotto is a creamy, cozy first course with rich, nuanced flavors, perfect for early autumn nights! Easy 45 min Kcal 540 READ RECIPE
Main Courses Potato parmigiana Potato parmigiana is a rich and delicious main dish or a very rich side dish, with layers of potatoes, bechamel, ham and provolone cheese. Easy 60 min Kcal 565 READ RECIPE
Main Courses Amalfi-style stuffed calamari The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart! Easy 1 h 20 min Kcal 221 READ RECIPE
Main Courses Savory zucchini crumble Savory zucchini crumble is a tasty recipe for a savory pie that revisits the original version, traditionally a sweet pie, typical of the city… Easy 1 h 25 min Kcal 592 READ RECIPE
Appetizers Pumpkin bites Pumpkin bites, fried or baked, is a delicious autumn finger food that hides a tasty filling of stringy cheese inside! Easy 60 min READ RECIPE
Main Courses Kale and chestnut pasta Kale and chestnut pasta is a creamy and delicious first course, enriched with grated salted ricotta cheese added right at the end. Easy 45 min READ RECIPE
Salads Chicken Caesar Salad on Baby Lettuce The chicken Caesar salad on baby lettuce is a crunchy and flavorful salad, in a fun finger food version! Discover our recipe! Easy 40 min Kcal 482 READ RECIPE
Main Courses Pasta with Green Bean Pesto, Cherry Tomatoes and Olives Pasta with green bean pesto, cherry tomatoes and olives is a simple and tasty summer first course, ideal to enjoy even cold. Discover the recipe! Easy 60 min Kcal 688 READ RECIPE
Side Dishes Eggplants au Gratin Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe! Very easy 40 min Kcal 144 READ RECIPE
Main Courses Paccheri with Rib Cut à la Genovese Paccheri with rib cut à la Genovese is a rich and tasty first course inspired by Campanian cuisine. Discover how to prepare this recipe! Easy 5 h 30 min READ RECIPE
Appetizers Egg and Asparagus Clouds Egg and asparagus clouds: a spectacular appetizer with a molten heart, laid on a delicate vegetable cream, ideal for Easter! Here is the recipe. Easy 40 min READ RECIPE
Appetizers Vegetable and Cheese Flans The vegetable and cheese flans are delicious vegetarian cups made with flavorful diced vegetables, potatoes, and smoked scamorza cheese. Easy 1 h 10 min Kcal 255 READ RECIPE