Pan-fried carrots
Pan-fried carrots are a side dish that is easy and quick to make, loved by children and ideal served with meat or fish-based second courses!…
- Very easy
- 20 min
Carnival Chiacchiere: fried, baked and filled
Carnival Chiacchiere with just one dough: get fried, baked, and filled chiacchiere! Find out how to make them and choose your favorite cooking method!
- Easy
- 1 h 45 min
- Kcal 486
Tuscan Coccoli (fried dough balls)
Tuscan coccoli are fried leavened dough, typical of Tuscany, to be enjoyed with cured meats and cheeses. Discover the recipe!
- Easy
- 25 min
Pan-fried Friggitelli
Pan-fried Friggitelli, Italian sweet peppers, are a simple and quick side dish, perfect to accompany meat or fish dishes. Discover the recipe!
- Very easy
- 17 min
- Kcal 87
Olive Ascolane (deep-fried stuffed olives)
Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home!
- Average
- 1 h 20 min
Gnocco fritto (Fried dough)
The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The…
- Difficult
- 1 h 2 min
- Kcal 324
Pan-fried cod fillet
The pan-fried cod fillet is an easy and quick fish dish to prepare, perfect for the whole family! Discover our recipe!
- Easy
- 20 min
- Kcal 342
Pan-fried cauliflower with olives
Pan-fried cauliflower with olives is a genuine and flavorsome winter side dish, flavored with capers, olives and anchovies. Discover the recipe here!
- Very easy
- 30 min
Pan-fried Lamb Chops
Pan-fried lamb chops are an easy and tasty meat main course, perfect for Easter or a quick dinner! Discover the recipe here
- Very easy
- 20 min
Stir-fried Soy Spaghetti
Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home!
- Average
- 45 min
Fried chicken and sourdough waffles with guacamole
The classic Southern chicken and waffles gets a makeover with sourdough waffles and a tempura style battered chicken and fresh guacamole. Try it!
- Easy
- 1 h 15 min
Crispy pan-fried cod
Pan-fried crispy cod is an easy and tasty second fish dish. Find out doses and tips to best prepare the recipe at home!
- Easy
- 40 min
Pan-fried salmon fillet
Pan-fried salmon fillet is an easy-to-prepare main course fish dish. Made with a lemon marinade and blended with white wine.
- Easy
- 15 min
Pan-fried vegetable pie
Pan-fried vegetable pie is a rich and colorful dish: it is prepared with ready-to-use puff pastry and vegetables. Discover our simple recipe.
- Very easy
- 60 min
Savory pan-fried radicchio
Savory pan-fried radicchio is an easy and quick side dish, flavored with a pinch of curry and crumbled feta. Discover this tasty recipe!
- Very easy
- 20 min