Main Courses Sea Bass en Papillote Sea Bass en Papillote: a tasty and delicate second course, the sea bass is cooked in its pouch of steam and aromas for a tender and juicy texture. Easy 45 min READ RECIPE
Main Courses Gluten-free piadina The gluten-free piadina is a gluten-free variant of the traditional Romagna piadina. Discover the doses and procedure to make this recipe. Easy 25 min Kcal 319 READ RECIPE
Main Courses Sea bream in the microwave Sea bream in the microwave is a healthy and genuine main course that can be prepared in a few minutes. Discover the doses and procedure to… Easy 41 min READ RECIPE
Cakes & Baking Torta della nonna (Grandma's custard pie) Torta della nonna (Grandma's custard pie) is a classic Italian cake made with shortbread and custard and covered with pine nuts! The perfect… Average 1 h 20 min Kcal 613 READ RECIPE
Cakes & Baking Apricot jam tart Apricot jam tart is the classic version of the Italian crostata par excellence, a simple and delicious dessert that will delight the whole family! Easy 1 h 30 min READ RECIPE
Desserts Chocolate mousse Chocolate mousse is a truly mouth-watering soft dessert, and adults and children all agree that it's the perfect way to end any meal! Average 30 min READ RECIPE
Main Courses Pasta alla vecchia bettola (Old tavern pasta) Pasta alla vecchia bettola (Old tavern pasta) is a traditional Italian recipe, a simple first course with a super creamy sauce! Easy 1 h 10 min Kcal 411 READ RECIPE
Cakes & Baking Mascarpone and chocolate chip tart The mascarpone and chocolate chips tart is a delicious and creamy dessert, a greedy variant of the more traditional tart. Average 1 h 40 min READ RECIPE
Main Courses Cavatelli with speck, creamy potatoes and arugula Cavatelli pasta with speck, creamy potatoes, and arugula is a delicious first course made with an irresistibly creamy sauce! Easy 55 min Kcal 679 READ RECIPE
Main Courses Sedanini with creamed artichoke and pancetta Sedanini with creamed artichoke and pancetta is a delicious first course with stewed artichokes and crispy bacon. Average 50 min Kcal 454 READ RECIPE
Desserts Baked chestnuts An alternative way to roast chestnuts in the oven to enjoy this delicious autumn fruit at home. Very easy 50 min Kcal 200 READ RECIPE
Main Courses Pasta and beans Pasta and beans are a classic of Italian cuisine, offering a creamy and nutritious dish, each with its own delicious family variant! Very easy 2 h 5 min Kcal 748 READ RECIPE
Main Courses Baked sausage and potatoes Baked sausage and potatoes is a rustic and succulent dish prepared in no time. You can choose the luganega sausage or other varieties! Very easy 45 min Kcal 602 READ RECIPE
Cakes & Baking Cinnamon rolls with liquid sourdough starter Cinnamon rolls with sourdough are an even softer and more fragrant variant of the classic cinnamon rolls! Discover doses and recipe. Difficult 1 h 35 min READ RECIPE
Appetizers Venetian style cod Savor traditional Venetian-style cod, a creamy Italian delicacy paired with grilled polenta, and explore the richness of regional baccalà dishes. Easy 1 h 5 min READ RECIPE