Main Courses Baked Cutlets Baked cutlets are a great alternative to fried ones: discover the trick to keep the meat soft and juicy with this easy recipe! 55 min READ RECIPE
Cakes & Baking American muffin American muffins are the famous American treats with a mushroom shape and golden dome. Perfect for breakfast or a soft snack! Easy 50 min Kcal 292 READ RECIPE
Main Courses Neapolitan Spaghetti Omelette The Neapolitan spaghetti omelette is a true institution of Campanian street food and a must-have for trips to the beach and countryside! Easy 1 h 20 min Kcal 404 READ RECIPE
Cakes & Baking Chocolate Chip Muffins Fluffy Chocolate Chip Muffins: The Ideal Breakfast or Snack Treat! Enjoy the perfect blend of delicate flavor and rich, gooey chocolate in every bite. Easy 35 min Kcal 271 READ RECIPE
Cakes & Baking Italian-style Croissants The Italian-style croissants are very similar to the French croissants. Discover how to prepare them at home; you can fill them with various… Very difficult 2 h 25 min Kcal 352 READ RECIPE
Main Courses Guitar spaghetti with cuttlefish ink, mussels and prawns Guitar spaghetti with cuttlefish ink, mussels, and prawns: a first course that elegantly combines fresh pasta and seafood. Discover the recipe! Average 1 h 30 min READ RECIPE
Cakes & Baking Éclair with cream and chocolate The éclair with cream and chocolate are small choux pastries filled with custard and glazed with white or dark chocolate. Here is the recipe! Average 1 h 40 min READ RECIPE
Main Courses Zuppa Imperiale (Italian Imperial Soup) Imperial soup is a typical Romagna dish, small savory cubes made from a mixture of semolina, Parmigiano Reggiano, and eggs, dipped in broth. Easy 3 h 45 min Kcal 437 READ RECIPE
Desserts Ricotta tiramisu Ricotta tiramisu is a delicious variation of the traditional tiramisu, made with ricotta instead of mascarpone and homemade ladyfingers! Average 50 min Kcal 528 READ RECIPE
Desserts Diplomat cream (Custard cream and whipped cream) Diplomat cream (custard cream and whipped cream) is a staple preparation in Italian confectionery that is made by combining custard and whipped cream. Easy 20 min READ RECIPE
Desserts Mascarpone Cream for Pandoro and Panettone Easy Mascarpone Cream Recipe for Pandoro and Panettone: A Must-Have for Christmas and New Year's Celebrations! Discover the perfect recipe! Very easy 10 min READ RECIPE
Cakes & Baking Christmas Tree Cake The Christmas tree cake is a splendid holiday cake whose batter contains almonds, hazelnuts, and no flour, but breadcrumbs. Average 2 h READ RECIPE
Main Courses Stracciatella alla Romana Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays. Very easy 20 min READ RECIPE
Cakes & Baking Choux pastry (pâte à choux) Choux pastry is a light and delicate dough, which is generally used in cooking to prepare cream puffs with both sweet and savory fillings. Try it now! Difficult 1 h 5 min Kcal 71 READ RECIPE
Main Courses Seafood Carbonara with Shrimp The seafood carbonara with shrimp is a first course that combines the tradition of Italian cuisine with the flavors of the sea. Discover here… Average 55 min READ RECIPE